Berola

2017

Berola 2017

Red wine Aged in wood. 14 months in French and American oak barrels.
€10.16
Incl. VAT
Price per litre: €13.55
-10% €11.30
Incl. VAT

Get €0.30 added to your Decántalo Balance when you buy this product
Get € 0.30 added to your Decántalo Balance when you buy this product
Alcohol: 14.50%
Designation: D.O. Campo de Borja
Winery: Borsao
Production area: Spain Aragón
Contains sulphites
Tipo de Uva: Garnacha Tinta, Syrah
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Berola
Red wine Aged in wood. 14 months in French and American oak barrels.
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Style Berola 2017

Characteristics Berola

Real reviews from customers who have purchased this product

Berola is a red wine from D.O. Campos de Borja produced by the winery Borsao.

This winery is located in the town of Borja (Zaragoza) which has been fundamental for the development of D.O. Campos de Borja.

Berola is made from Grenache (80%) and Syrah (20%). The grapes come from old Grenache vineyards that are between 35 and 60 years old and Syrah , which is 10 years old. Both varieties are grown at 600-700 metres of altitude on clayey-calcareous and silty soils. 

In its production, a 3-4 day maceration is carried out first. Then, each variety is fermented separately in stainless steel deposits at a controlled temperature of 22-26ºC.

After the vinification, Berola is aged for 14 months in French and American oak Bordeaux barrels.

We recommend decanting an hour before consumption.

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Specific References

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8412423121095

Ratings Berola

Tasting notes Berola

Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Designation: D.O. Campo de Borja
Winery: Borsao
Tipo de Uva: Garnacha Tinta, Syrah
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 15.00%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Type of grape: Syrah, Garnacha Tinta
Designation: D.O. Campo de Borja
Winery: Borsao
Contains sulphites
Alcohol: 14.50%
Production area: Spain Aragón
Designation: D.O. Campo de Borja
Winery: Borsao
Tipo de Uva: Garnacha Tinta, Syrah
Contains sulphites
In a relatively short time, Bodegas Borsao has gone from being one of the examples of the wine growing stagnation of some Aragonese cooperatives, to being among the best examples of a company with an intelligent renovation. Although Bodegas Borsao, founded in 1958, is still a cooperative with more than 400 members who cultivate and control more than 1,500 hectares of vineyard,the new wines not only brought a breath of fresh air to Campo de Borja, but they also meant a new beginning for many other Aragonese wines: modernity.
Pictures and situation Borsao
For many years, Aragonese wines were used to strengthen weaker wines, both in Spain and abroad. However, in the past few years Araongese wines have managed to dramatically change this stereotype and their reputation in general. The D.O Somontano region lead this revolution during the 90´s with the cultivation of foreign varieties, but now other wine regions, such as the DO Campo de Borja, have discovered the extraordinary possibilities of one of its native varieties: Grenache, one of the most prominent varieties in Spain. It is not in vain that the DO Campo de Borja is considered "the queen of Grenache".