Agustí Torelló Mata Rosat Trepat

A fresh and very pleasant rosé cava

75cl 2018

Agustí Torelló Mata Rosat Trepat 2018

Cava Brut. 18 months in bottle.

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Get €0.43 added to your Decántalo Balance when you buy this product
Get € 0.43 added to your Decántalo Balance when you buy this product
Alcohol: 11.50%
Designation: D.O. Cava
Production area: Spain Catalonia
Type of grape: Trepat
Contains sulphites
Agustí Torelló Mata Rosat Trepat
Cava Brut. 18 months in bottle.
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Customer rating: Excellent

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Pairing

Characteristics Agustí Torelló Mata Rosat Trepat

Real reviews from customers who have purchased this product

Agusti Torello Mata Rosat Trepat is a pink cava from Cava by Agustí Torelló Mata. This is a varietal Trepat.

Agusti Torello Mata Rosat Trepat is a cava with much personality. It aged in bottle for at least 18 months and went through all the processes marked by the traditional production of cava.

Agusti Torello Mata Rosat Trepat is a wine cellar that has achieved great international recognition. This is a brut with only 7g/l of residual sugar.

Agustí Torelló Mata cavas are the product of work and passion of a whole family. The winery has the best vineyards in the Penedes and works year after year so that their products reach perfection.

230064

Specific References

ean13
8424744000089

Ratings Agustí Torelló Mata Rosat Trepat

Tasting notes Agustí Torelló Mata Rosat Trepat

Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Trepat
Designation: D.O. Cava
Contains sulphites
Agusti Torello Mata The winery has only one objective: To develop the cava at its best. Cellars are born of illusion and passion of an entire family. It has international recognition due to the quality of their products.
Pictures and situation Agustí Torelló Mata
Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.
Pictures and situation D.O. Cava