Cirsion 2009

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Red wine Barrica 2009. This wine was aged for 8 months in French oak barrels.
Winery: Roda
D.O.: Rioja
Variety: Tempranillo
Volume: 75 cl.


Product sold out

Other vintages: Cirsion 2010.



Features Cirsion 2009

A wine of a great elegance, produced by Bodegas Roda, one of the greatest from Rioja. It is the result of a careful elaboration with thourghly selected grapes from the winery's own vineyards. As the grapes used in its production have to meet very specific characteristics all the vineyards undergo an exhaustive monitoring and vines which fulfill the conditions to be used in the elaboration of this great wine are selected one by one. The wine is fermented in oak vats at controlled temperatures and aged in new French oak barrels for 8 months approximatelly. It is clarified with egg white. 
Very limited production: 8,350 bottles. 
A wine that needs decanting at least two hours before being served. 
It can be stored for long. Even if now, the freshness of its youth is noticeable, this Rioja wine can be stored for the next 15-18 years.

Tasting report Cirsion 2009


Deep cherry colour with dark reflections. Well covered wine with elegant slow-falling tears.


Intense, complex and seductive aromas. Its abundant notes of ripe, juicy fruit is released along with elegant toasted aromas, a wide range of creamy spices, chocolate, wet earth, balsamic aromas and smoked hints and other aromas provided by the wood. An amazing aromatic set.


Excellent wine with a wide and very bulky attack. It has a very long and silky, tasty and fresh mid palate, with balanced notes wrapped in very creamy aromas. Very nice and gentle wine with ripe, perfectly integrated tannins. Very long finish with a great persistence and a sensational aftertaste. 
A great wine!

Awards - Other vintages

2009 - Entre los 5 mejores de España

Other vintages

Alcohol: 14.5 º
Serving at 17 ºC
We recommend decanting before serving

Pairing wine and food
Grilled red meats , Roasted red meats , Game stew, Small game , Large game , Mature cheese , Aged cheeses , Jamón Ibérico de Bellota, Beef

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