Valduero Gran Reserva

Valduero Gran Reserva
4.79/5.00 from 218 reviews from our customers
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Valduero Gran Reserva
Red wine Gran Reserva. 40 months in bottle and 48 months in French and American oak barrels.

Characteristics of Valduero Gran Reserva

Valduero Gran Reserva is a red wine from the D.O. Ribera del Duero made from 100% Tinto Fino grapes from vineyards over 30 years old situated between 820 and 888 metres above sea level. This wine is only produced as an outstanding vintage and with very limited production never exceeding more than 10,000 bottles. It has been aged for 48 months in oak barrels from six different origins situated in the winyer's cellar with natural and constant levels of humidity and temperature. Afterwards, the wine stays in the bottle for 40 months before being put on the market. It is recommended serving this wine at between 18 and 19ºC and decanting it before serving.
Alcohol: 14.0%
Serve at 18ºC
We recommend decanting before consumption
Pairing
Game stew, Beef, Large game, Iberian ham, Deer, Stew

Tasting notes Valduero Gran Reserva

Sight Deep maroon red, with light tile red edges. Clean and bright wine with elegant tears. Nose Intense and complex aromas. Its deep notes of ripe black and red fruit are mixed with the smoky aromas and the hints of coffee, chocolate and leather with a touch of undergrowth. In the background, a subtle and elegant minerality is felt along with its good balsamic aromas. Taste Elegant and powerful wine with great intensity, which increases as it passes through the mouth. It has a wide and powerful attack and a velvety, tasty, fresh and dry mid palate. Its aromatic complexity is felt once more dominated by the aromas of ripe fruit and fine woods. Well bodied wine with high quality integrated tannins, which still need some time to finish polishing. Excellent acidity and a very long, very intense and very persistent finish.
Sight Deep maroon red, with light tile red edges. Clean and bright wine iwth elegant tears. Nose Intense and complex aromas. Its deep notes of ripe black and red fruit are mixed with the smoky aromas and the hints of coffee, chocolate and leather with a touch of undergrowth. In the background, a subtle and elegant minerality is felt along with its good balsamic aromas. Taste Elegant and powerful wine with great intensity, which increases as it passes through the mouth. It has a wide and powerful attack and a velvety, tasty, fresh and dry mid palate. Its aromatic complexity is felt once more dominated by the aromas of ripe fruit and fine woods. Well bodied wine with high quality integrated tannins, which still need some time to finish polishing. Excellent acidity and a very long, very intense and very persistent finish.

Ratings

  • Decántalo 93
  • Parker 95

Ratings for the vintages from the D.O. Ribera del Duero

2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good

Reviews

D.O. Ribera del Duero

Winery Valduero

Ribera del Duero is a Denomination of Origin located on the northern plateau, bathed by the waters of the River Duero, where they produce delicious and recognised red wines with great complexity made from the Trinto Fino grape variety.

Other wines from D.O. Ribera del Duero

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    Red wine Barrel. 8 months in French oak barrels. Volume: 75 cl. Winery: Cepa 21. Production area: Ribera del Duero. Grapes used in this wine: Tinto Fino.

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    Hito 2014

    Red wine Barrel. 8 months in French oak barrels. Volume: 75 cl. Winery: Cepa 21. Production area: Ribera del Duero. Grapes used in this wine: Tinto Fino.

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    Red wine Gran Reserva. Volume: 75 cl. Winery: Arzuaga Navarro. Production area: Ribera del Duero. Grapes used in this wine: Tinto Fino and Cabernet Sauvignon.

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    Arzuaga Gran Reserva 2004

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    Red wine Reserva. 18 months in French oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: Ribera del Duero. Grapes used in this wine: Tinto Fino.

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  • Finca Resalso 2015

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    Finca Resalso 2015

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  • Flor de Pingus Magnum 2013

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    Neo 2011

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    Red wine Crianza. 18 months in French, Allier oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: Ribera del Duero. Grapes used in this wine: Tinto Fino.

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  • Conde Siruela Crianza 2010

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    13,20 VAT incl.
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    21,90 VAT incl.
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