Señorío de Otazu

Señorío de Otazu
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Red wine Barrel. 14 months in French, Allier oak barrels.
  • Winery: Otazu
  • D.O.: Navarra
  • Variety: Cabernet Sauvignon, Merlot, Tempranillo

  • Señorío de Otazu

Characteristics of Señorío de Otazu

A first-class red wine. This is the first estate wine from this winery from Navarre which was granted this category in September 2010. it shows a new and elegant image. Its different varieties undergo a separate elaboration process. The grapes are manually harvested at night. After a cold maceration for at least one week and after the blend is made, the wine rests for 14 months in new French oak barrels from Allier. Production limited to 20,000 bottles. It is recommended to aerate this wine for at least 30 minutes before serving it. A complex and different wine.
Alcohol: 14.0ºC
Serve at 16ºC
We recommend decanting before consumption
Pairing
Rice with meat, Vegetables, Blue fish, Iberian ham, Grilled red meats, Game animals, Beef goulash

Tasting notes Señorío de Otazu

Sight Good red cherry colour with violet reflections. Very bright wine with good tears. Nose Its intense and complex aromas are dominated by the notes of ripe fruit, almost jam, its notes of lilac flowers and a wide range of spices. Gradually, a light touch of leather, subtle balsamic and toasted hints are also noticed on its strong mineral background. Taste In the palate, this wine is friendly and very complex at the same time. It has a silky and smooth attack and a very tasty mid palate. The notes of fruit and wood are well balanced and integrated and its acidity is marked but pleasant. Its good finish leaves nice spicy and some subtle bitter hints. An elegant and serious wine.

Ratings

  • Decántalo 94
  • Peñin 93
  • Proensa 85

Ratings for the vintages from the D.O. Navarra

2011 Very good
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Very good
2001 Excellent
2000 Very good
1999 Very good
1998 Very good

Reviews

D.O. Navarra

Winery Otazu

Ribera Baja, Ribera Alta, Valdizarbe, Baja Montaña and Tierra Estella are the five counties included in the Designation of Origin Navarra. 
The most characteristic wines of the DO Navarra are the rosé, young wines with their intense, fresh and fruity aromas and a soft, excellent palate. These wines are obtained from red grapes' musts, exclusively obtained by free running without any mechanical intervention. They are macerated with the skins to achieve an adequate color intensity and fermented without them.

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