Pim Pam Poom

Pim Pam Poom
4.76/5.00 from 521 reviews from our customers
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Pim Pam Poom
Non-certified biodynamic
Red wine Young. 4 months in tank.

Available vintages of Pim Pam Poom

  • Pim Pam Poom 2015
    6x
    12,15 €/u
    12,75 IVA inc.

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  • Pim Pam Poom 2015
    12,75 IVA inc.
    6x
    12,15 €/u
    Units
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Characteristics of Pim Pam Poom

Pim Pam Poom is a red wine from Priorat produced by Celler Saó del Coster. This wine is a varietal Grenache.

Coster Saó take care of the vineyard with minimum intervention. The winery uses no chemicals and focuses on biodynamic treatments.

The vines are located on two farms on granitic soils located in Gratallops: Planassos and La Pujada. After the harvest, the grapes of Pim Pam Poom undergo a brief maceration with indigenous yeasts.

Subsequently, the fermentation occurs and Pim Pam Poom is aged in stainless steel tanks on its lees without sulphur for a period of four months.

Saó del Coster is the result of passion between Swiss friends and the wines of Priorat, in 2004 they decided to settle in Catalonia and start their own project.

Pairing
Lamb stew, Stews, Stuffed aubergines, Duck

Tasting notes Pim Pam Poom

Sight Bright red with violet hues. Nose Aromas of red fruit, floral notes and hints of dairy and sweets. Taste It is fresh and light, round and rich tannins.
Sight Ruby red with violet reflections. Nose Red fruit, floral, milky and candy notes. Taste A fresh, light Priorat with a round and tantalising tannin.

Ratings for the vintages from the D.O. Priorat

2009 Excellent
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Very good
2002 Good
2001 Excellent
2000 Good
1999 Very good
1998 Excellent
1997 Good
1996 Excellent
1995 Excellent
1994 Very good
1993 Excellent
1992 Good
1991 Excellent
1990 Very good
1989 Very good
1988 Good
1987 Good
1986 Good
1985 Good
1984 Good
1983 Excellent
1982 Excellent
1981 Very good
1980 Satisfactory

Reviews

D.O. Priorat

Winery Saó del Coster

Priorat is craftsmanship and tradition, old and robust vines that are grown and born deep inside the province of Tarragona. They are grown on slopes that are sleety with low fertility and difficult to grow in. In Priorat they produce great red wines of an excellent quality, a maroon colour, robust, dense and rich flavour, intense aromas and sometimes there are reflections present of minerals from the soils.

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    Tros de Clos Magnum 2012

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