Parxet Reserva Brut

Parxet Reserva Brut
4.77/5.00 from 499 reviews from our customers
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Parxet Reserva Brut
Cava Reserva. 24 months in bottle.
  • Winery: Parxet
  • D.O.: Cava
  • Variety: Macabeo, Pansa Blanca, Parellada
  • Volume: 75 cl.

Available vintages of Parxet Reserva Brut

  • Parxet Brut Reserva
    10,75 IVA inc.

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  • Parxet Brut Reserva
    10,75 IVA inc.
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Characteristics of Parxet Reserva Brut

Grapes are hand-harvested, whole-cluster pressed and fermented at low temperatures, resulting in excellent base wines which are subsequently blended as required. The tirage, followed by bottle ageing over the less for at least 24 month.
Alcohol: 11.5%
Serve at 8ºC
Pairing
Can be served with any dish

Tasting notes Parxet Reserva Brut

Sight Pale in hue with a greenish tinge, fine, persistent bubbles and good mousse. Nose Delicate and individual aroma with marked Pansa Blanca characteristic. Taste Full and forthright.

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Parxet

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Palau Solà Brut Nature 2012

    Cava. Volume: 75 cl. Winery: Capitá Vidal. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    5,60 VAT incl.
    6x
    5,35 €/u
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    Palau Solà Brut Nature 2012

    Cava. Volume: 75 cl. Winery: Capitá Vidal. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    5,60 VAT incl.
    6x
    5,35 €/u
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  • Tantum Ergo Brut Nature Pinot Noir Rosado 2013

    Cava Reserva. 15 months on lees in the barrel. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Peñin 93
    21,55 VAT incl.
    6x
    20,50 €/u
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    Tantum Ergo Brut Nature Pinot Noir Rosado 2013

    Cava Reserva. 15 months on lees in the barrel. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Peñin: 93
    21,55 VAT incl.
    6x
    20,50 €/u
  • Tantum Ergo Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir.

    21,25 VAT incl.
    6x
    20,20 €/u
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    Tantum Ergo Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir.

    21,25 VAT incl.
    6x
    20,20 €/u
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  • Agustí Torelló Mata Gran Reserva Barrica 2010

    Cava Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo.

    • Peñin 93
    • 50 Cavas 95
    20,65 VAT incl.
    6x
    19,65 €/u
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    Agustí Torelló Mata Gran Reserva Barrica 2010

    Cava Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo.

    • Peñin: 93
    • 50 Cavas: 95
    20,65 VAT incl.
    6x
    19,65 €/u
  • Robert J. Mur Reserva Brut

    Cava Reserva. 20 months in bottle. Volume: 75 cl. Winery: Robert J. Mur. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 89
    7,40 VAT incl.
    6x
    7,05 €/u
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    Robert J. Mur Reserva Brut

    Cava Reserva. 20 months in bottle. Volume: 75 cl. Winery: Robert J. Mur. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 89
    7,40 VAT incl.
    6x
    7,05 €/u
  • Mas Candí Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Mas Candí. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 89
    • Parker 87
    7,60 VAT incl.
    6x
    7,20 €/u
    Units
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    Mas Candí Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Mas Candí. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 89
    • Parker: 87
    7,60 VAT incl.
    6x
    7,20 €/u
  • 1+1=3 Brut Nature

    Cava Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin 89
    9,60 VAT incl.
    6x
    9,15 €/u
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    1+1=3 Brut Nature

    Cava Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin: 89
    9,60 VAT incl.
    6x
    9,15 €/u
  • Gramona Argent Rosé 2012

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Parker 90
    28,45 VAT incl.
    6x
    27,00 €/u
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    Gramona Argent Rosé 2012

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Parker: 90
    28,45 VAT incl.
    6x
    27,00 €/u
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  • Cuscó Berga Brut Nature Reserva Premium 2011

    Cava Reserva. 36 months in bottle. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 94
    6,25 VAT incl.
    Units
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    Online only
    Cuscó Berga Brut Nature Reserva Premium 2011

    Cava Reserva. 36 months in bottle. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 94
    6,25 VAT incl.
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  • Torelló Gran Reserva Brut Nature 2009

    Cava Gran Reserva. 40 months in bottle. Volume: 75 cl. Winery: Torelló. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 87
    14,50 VAT incl.
    6x
    13,80 €/u
    Units
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    Torelló Gran Reserva Brut Nature 2009

    Cava Gran Reserva. 40 months in bottle. Volume: 75 cl. Winery: Torelló. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 87
    14,50 VAT incl.
    6x
    13,80 €/u
  • Agustí Torelló Mata Brut Gran Reserva 2010

    Cava Reserva. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 95
    12,30 VAT incl.
    6x
    11,70 €/u
    Units
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    Agustí Torelló Mata Brut Gran Reserva 2010

    Cava Reserva. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 95
    12,30 VAT incl.
    6x
    11,70 €/u
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  • Cossetània Brut Reserva

    Cava Reserva. Volume: 75 cl. Winery: Castell d'Or. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,00 VAT incl.
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    Cossetània Brut Reserva

    Cava Reserva. Volume: 75 cl. Winery: Castell d'Or. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,00 VAT incl.
  • Gran Claustro Brut Nature 2011

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Parellada.

    15,25 VAT incl.
    6x
    14,65 €/u
    Units
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    Gran Claustro Brut Nature 2011

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Parellada.

    15,25 VAT incl.
    6x
    14,65 €/u
    Online only
  • Recaredo Terrers Gran Reserva Brut Nature Magnum 2011

    Cava Gran Reserva. 24 months in bottle. Volume: Magnum Winery: Recaredo. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Magnum 1,5l
    35,95 VAT incl.
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    Recaredo Terrers Gran Reserva Brut Nature Magnum 2011

    Cava Gran Reserva. 24 months in bottle. Volume: Magnum Winery: Recaredo. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Magnum 1,5l
    35,95 VAT incl.
  • Valldosera MS 4.7 Brut Nature 2009

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • Parker 91
    • Peñin 90
    • 50 Cavas 93
    12,25 VAT incl.
    6x
    11,65 €/u
    Units
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    Online only
    Valldosera MS 4.7 Brut Nature 2009

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • Parker: 91
    • Peñin: 90
    • 50 Cavas: 93
    12,25 VAT incl.
    6x
    11,65 €/u
    Online only
  • Freixenet Brut Barroco

    Cava Reserva. Volume: 75 cl. Winery: Freixenet. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 82
    • Peñin 90
    10,20 VAT incl.
    6x
    9,75 €/u
    Units
    Buy
    Freixenet Brut Barroco

    Cava Reserva. Volume: 75 cl. Winery: Freixenet. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 82
    • Peñin: 90
    10,20 VAT incl.
    6x
    9,75 €/u
  • Valldosera Subirat Parent Brut Nature 2010

    Cava Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Subirat Parent.

    • 50 Cavas 96
    24,35 VAT incl.
    6x
    23,10 €/u
    Units
    Buy
    Valldosera Subirat Parent Brut Nature 2010

    Cava Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Subirat Parent.

    • 50 Cavas: 96
    24,35 VAT incl.
    6x
    23,10 €/u
  • Cuscó Berga Brut Gran Reserva Premium 2010

    Cava Gran Reserva. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 94
    7,00 VAT incl.
    6x
    6,70 €/u
    Units
    Buy
    Cuscó Berga Brut Gran Reserva Premium 2010

    Cava Gran Reserva. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 94
    7,00 VAT incl.
    6x
    6,70 €/u
  • Segura Viudas Brut Vintage Gran Reserva 2011

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Segura Viudas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    8,50 VAT incl.
    6x
    8,10 €/u
    Units
    Buy
    Online only
    Segura Viudas Brut Vintage Gran Reserva 2011

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Segura Viudas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    8,50 VAT incl.
    6x
    8,10 €/u
    Online only
  • Celler Vell Cuvée Les Solanes Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Pinot Noir.

    • Peñin 91
    • 50 Cavas 96
    16,25 VAT incl.
    6x
    15,45 €/u
    Units
    Buy
    Online only
    Celler Vell Cuvée Les Solanes Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Pinot Noir.

    • Peñin: 91
    • 50 Cavas: 96
    16,25 VAT incl.
    6x
    15,45 €/u
    Online only
  • Can Descregut Rosat Brut Nature Reserva 2011

    Cava Reserva. Volume: 75 cl. Winery: Can Descregut. Production area: Cava. Grapes used in this wine: Pinot Noir.

    8,25 VAT incl.
    6x
    7,65 €/u
    Units
    Buy
    Can Descregut Rosat Brut Nature Reserva 2011

    Cava Reserva. Volume: 75 cl. Winery: Can Descregut. Production area: Cava. Grapes used in this wine: Pinot Noir.

    8,25 VAT incl.
    6x
    7,65 €/u
  • Rovellats Premier Brut Nature 2012

    Cava Reserva. Volume: 75 cl. Winery: Rovellats. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    8,45 VAT incl.
    6x
    8,05 €/u
    Units
    Buy
    Rovellats Premier Brut Nature 2012

    Cava Reserva. Volume: 75 cl. Winery: Rovellats. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    8,45 VAT incl.
    6x
    8,05 €/u
  • Mas Tinell Brut Real Reserva Brut

    Cava Reserva. 30 months in bottle. Volume: 75 cl. Winery: Caves Mas Tinell. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 82
    • Peñin 88
    10,75 VAT incl.
    6x
    10,25 €/u
    Units
    Buy
    Mas Tinell Brut Real Reserva Brut

    Cava Reserva. 30 months in bottle. Volume: 75 cl. Winery: Caves Mas Tinell. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 82
    • Peñin: 88
    10,75 VAT incl.
    6x
    10,25 €/u
  • Vía de la Plata Brut

    Cava. Volume: 75 cl. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    5,20 VAT incl.
    Units
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    Online only
    Vía de la Plata Brut

    Cava. Volume: 75 cl. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    5,20 VAT incl.
    Online only
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