Nus

Nus
4.74/5.00 from 637 reviews from our customers
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Nus
Non-certified biodynamic
Sweet wine. 18 months in French oak barrels.
  • Winery: Mas d'en Gil
  • D.O.: Priorat
  • Variety: Syrah, Viognier, Garnacha Tinta
  • Volume: 3/8 37,5 cl

Available vintages of Nus

  • Nus 2011
    6x
    23,90 €/u
    25,20 IVA inc.

    Buy
    • Parker 91
    • Peñin 93
  • Nus 2011
    • Parker: 91
    • Peñin: 93
    25,20 IVA inc.
    6x
    23,90 €/u
    Units
    Buy

Characteristics of Nus

Nus is a sweet wine produced by the Mas d'en Gil winery in Priorat, it works to recover the tradition of making sweet wines in the Priorat.

Nus is made from a blend of Grenache, Syrah and Viognier.

The grapes come from the Villa Mas d'en Gil, a farm of 125 acres, the vineyard, which occupies only 45 of them, shares space with almond, hazelnut and olive trees and Mediterranean forest. It is a farm of old vines planted at an altitude of 300 metres above sea level with slate floors, called licorella in the Priorat.

Harvesting is done manually, waiting for the grapes to be perfectly ripe. Nus in Catalan means knot. A junction. And Nus is made from five red wines. The wine is fermented at a low temperature in order to obtain residual sugar.

Each of these wines are aged for 18 months in French oak barrels. After aging, it is finished cold and to settle the unstable particles.

Finally, the blend of all the wines that make this Nus de Mas d'en Gil is performed. A great sweet aged Priorat wine. Expressive, delicious and high quality.

Alcohol: 16.0%
Serve at 12ºC
Pairing
Fruit-based desserts, Sweet desserts, Alone, Chocolate, Blue cheese, Nut-based desserts

Tasting notes Nus

Sight Nice cherry red colour with garnet reflections. Nose An intense nose. Jam and orange with ripe red fruits, cinnamon and smoked notes with a pleasant vanilla from aging. Taste The palate is very meaty and sweet. Memories of orange with raisins, prunes and certain minerals. Large and persistent.

Ratings

  • Parker 91
  • Peñin 93
  • Decántalo 93
  • Parker 93

Ratings for the vintages from the D.O. Priorat

2009 Excellent
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Very good
2002 Good
2001 Excellent
2000 Good
1999 Very good
1998 Excellent
1997 Good
1996 Excellent
1995 Excellent
1994 Very good
1993 Excellent
1992 Good
1991 Excellent
1990 Very good
1989 Very good
1988 Good
1987 Good
1986 Good
1985 Good
1984 Good
1983 Excellent
1982 Excellent
1981 Very good
1980 Satisfactory

Reviews

D.O. Priorat

Winery Mas d'en Gil

Priorat is craftsmanship and tradition, old and robust vines that are grown and born deep inside the province of Tarragona. They are grown on slopes that are sleety with low fertility and difficult to grow in. In Priorat they produce great red wines of an excellent quality, a maroon colour, robust, dense and rich flavour, intense aromas and sometimes there are reflections present of minerals from the soils.

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    • Parker: 94
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    Ritme 2014

    Red wine Barrel. Volume: 75 cl. Winery: Ritme. Production area: Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

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    • Parker 100
    • Peñin 97
    850,00 VAT incl.
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    Clos Erasmus 2013

    Red wine Barrel Organic. Volume: 75 cl. Winery: Clos i Terrasses. Production area: Priorat. Grapes used in this wine: Syrah and Garnacha Tinta.

    • Parker: 100
    • Peñin: 97
    850,00 VAT incl.
    Last 1 available!
    Online only
  • Bellmunt 2013

    Red wine Barrel Non-certified biodynamic. 10 months in French oak barrels. Volume: 75 cl. Winery: Mas d'en Gil. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Cariñena and Garnacha Tinta.

    • Parker 91
    14,15 VAT incl.
    6x
    13,45 €/u
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    Bellmunt 2013

    Red wine Barrel Non-certified biodynamic. 10 months in French oak barrels. Volume: 75 cl. Winery: Mas d'en Gil. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Cariñena and Garnacha Tinta.

    • Parker: 91
    14,15 VAT incl.
    6x
    13,45 €/u
    Online only
  • L'Ermita 2012

    Red wine Crianza. 18 months in French oak barrels and 19 months in French oak barrels. Volume: 75 cl. Winery: Álvaro Palacios. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta.

    • Parker 98
    • Peñin 97
    1,175,00 VAT incl.
    Units
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    L'Ermita 2012

    Red wine Crianza. 18 months in French oak barrels and 19 months in French oak barrels. Volume: 75 cl. Winery: Álvaro Palacios. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta.

    • Parker: 98
    • Peñin: 97
    1,175,00 VAT incl.
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