Nita

Nita
4.77/5.00 from 502 reviews from our customers
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Nita
Non-certified biodynamic
Red wine Young.

Available vintages of Nita

  • Nita 2014
    6x
    11,45 €/u
    12,05 IVA inc.

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  • Nita 2014
    12,05 IVA inc.
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    11,45 €/u
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Characteristics of Nita

Nita is a red wine from the D.O Priorat produced by Meritxell Pallejà. This is a blend of Garnacha (45%), Cariñena (35%), Cabernet Sauvignon (15%) and Syrah (5%).

The grape used to produce for Nita originates from 2 hectares that are owned by the winery, located in Gratallops
The harvest is completed by hand and each process carefully respects the environment.

Once in the winery, the grapes are destemmed and are cold macerated.

The must is obtained by fermenting the grapes in stainless steel containers at a controlled temperature.

Nita is placed in concrete vats for a few weeks before being bottled.

Meritxell Pallejà wanted to pay tribute with this wine to his grandmother. Cal Nite en Falset was the name of the house where she lived and the label commemorates the embroidery that she used to make.

Alcohol: 14.5%
Serve at 16ºC
We recommend decanting before consumption
Pairing
Beans and pulses, Pasta with meat sauce, Complex salads, Grilled red meats, Rice with meat, Cold meat

Tasting notes Nita

Sight right cherry with garnet tones. Clean and medium robe. Nose Fresh and fruity aromas. Predominance of sweet red fruits. Presence of floral undertones, a layer of violet and balsamic touches with a pleasant mineral base.
Taste Fresh and balanced, full-bodied and flavoursome. Good acidity and a long mineral finish.
Sight Intense, very clean and bright cherry red colour with maroon edges. Medium robe wine with thin tears. Nose Fresh and balanced aromas among which the notes of red fruit are mixed with light fresh spicy hints and vegetal touches. After swirling the glass, a great load of balsamic aromas appears providing the wine with its characteristic freshness, along with mineral notes typical of the licorella soils.  Elegant floral background (violets). Taste Wine with a nice and intense attack and an excellent, smooth and flavourful mid palate, with well balanced aromas. It shows fresh notes of juicy fruit on a good mineral background. It has a good acidity, nice and noticeable tannins and a nice, lingering finish, with a light sweetness.
Sight Intense ruby colour with violet trims, which evidence its youth. Bright and clean wine with good tears.
Nose In the nose, it is fresh and fruity with lots of red fruits, mineral notes and floral touches (violet). Taste Good attack. Quite fruity and mineral wine, and at the same time, very well structured and balanced. Fleshy and silky mid palate. Slightly astringent tannins and good acidity that provides a touch of freshness. Long finish.
Sight In the glass clean and bright intense red-violet reflection of his youth. Nose The nose is fresh and fruity with mineral and violet notes. Taste Expression fruit and terroir memories of the area, licorella Priorat.
Sight In the glass clean and bright intense red-violet reflection of his youth. Nose The nose is fresh and fruity with mineral and violet notes. Taste Expression fruit and terroir memories of the area, licorella Priorat.

Ratings

  • Decántalo 89
  • Decántalo 90
  • Peñin 85
  • Decántalo 90
  • Parker 92
  • Decántalo 90
  • Parker 90
  • Winespectator 86
  • Decántalo 90
  • Parker 90

Ratings for the vintages from the D.O. Priorat

2009 Excellent
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Very good
2002 Good
2001 Excellent
2000 Good
1999 Very good
1998 Excellent
1997 Good
1996 Excellent
1995 Excellent
1994 Very good
1993 Excellent
1992 Good
1991 Excellent
1990 Very good
1989 Very good
1988 Good
1987 Good
1986 Good
1985 Good
1984 Good
1983 Excellent
1982 Excellent
1981 Very good
1980 Satisfactory

Reviews

D.O. Priorat

Winery Meritxell Pallejà

Priorat is craftsmanship and tradition, old and robust vines that are grown and born deep inside the province of Tarragona. They are grown on slopes that are sleety with low fertility and difficult to grow in. In Priorat they produce great red wines of an excellent quality, a maroon colour, robust, dense and rich flavour, intense aromas and sometimes there are reflections present of minerals from the soils.

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    Dits del Terra 2013

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    Clos del Mas 2014

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    Rotllan Torra Mistik Reserva 2011

    Red wine Reserva. 24 months in French and American oak barrels. Volume: 75 cl. Winery: Rotllan Torra. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Mazuela and Garnacha Tinta.

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    Red wine Barrel. Volume: 75 cl. Winery: Álvaro Palacios. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Samsó.

    • Decántalo 92
    29,35 VAT incl.
    6x
    27,85 €/u
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    Les Terrasses 2015

    Red wine Barrel. Volume: 75 cl. Winery: Álvaro Palacios. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Samsó.

    • Decántalo: 92
    29,35 VAT incl.
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  • Selma de Nin 2012

    White wine Crianza. 8 months on lees in the barrel. Volume: 75 cl. Winery: Ester Nin. Production area: Priorat. Grapes used in this wine: Marsanne and Xarel·lo and Roussanne and Chenín Blanc.

    35,90 VAT incl.
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    Selma de Nin 2012

    White wine Crianza. 8 months on lees in the barrel. Volume: 75 cl. Winery: Ester Nin. Production area: Priorat. Grapes used in this wine: Marsanne and Xarel·lo and Roussanne and Chenín Blanc.

    35,90 VAT incl.
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