Nikka Yoichi 10 Years

Nikka Yoichi 10 Years
4.77/5.00 from 525 reviews from our customers
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Nikka Yoichi 10 Years
Whisky.
  • Distillery: Nikka
  • Production area: Japan
  • Volume: 70 cl.

Available sizes of Nikka Yoichi 10 Years

  • Nikka Yoichi 10 Years
    Out of stock!
    66,50 IVA inc.

  • Nikka Yoichi 10 Years
    66,50 IVA inc.
    Out of stock!

Characteristics of Nikka Yoichi 10 Years

This bold and distinctive single malt whisky was stored and matured for 10 years or more at the Yoichi distillery in Hokkaido, birthplace of Nikka Whisky. The Yoichi distillery continues to adhere to techniques such as the use of coal-fired pot stills, and otherwise remains loyal to the whisky-making traditions dating back to its foundation.
Nikka Whisky was created by Masataka Taketsuru, the father of Japonese whisky. Inspired by Scottish whisky (Scotch), he decided to dedicate his life to producing whisky. Masataka enrolled at the University of Glasgow and became the first Japanese ever to study the art of whisky making. He took chemistry courses at the university and apprenticed at distilleries, learning first-hand from craftsmen and receiving training as a blender. Masataka's vision of whisky was formed by his experience in Scotland, and he knew that the right environment was essential. However, it was becoming apparent that in order to produce whisky as he felt it had to be, he would have to become independent so he set up his own company, Nikka Whisky, which has two distilleries still in use today: Yochi and Miyagikyo.
Alcohol: 45.0%

Tasting notes Nikka Yoichi 10 Years

Sight Amber colour with gold reflections. Nose A clean fresh fragrance with notes of peat, light smoke and spice, and hints of fruit.
Taste Light peat with some rounded vanilla and tobacco coming from the oak casks. Good finish with an excellent balance between the fruit and oak with some light fruit and flower elements coming through.

Reviews

Production area Japan

Distillery Nikka

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