Mas Tortó

Mas Tortó
4.74/5.00 from 638 reviews from our customers
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Mas Tortó
Red wine Barrel.

Available vintages of Mas Tortó

  • Mas Tortó 2012
    6x
    20,85 €/u
    21,95 IVA inc.

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  • Mas Tortó 2012
    21,95 IVA inc.
    6x
    20,85 €/u
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Characteristics of Mas Tortó

Mas Torto is a red wine produced by the Celler de Capçanes winery in Montsant.

Celler de Capçanes is a cooperative in Capçanes, a town located in the Priorat region. The cooperative was founded in 1933 and was originally dedicated to making wine in bulk. It was in 1990 with the arrival of Angel Teixidó, current winemaker, that Celler de Capçanes exchanged this for producing wines of great quality.

Mas Torto is a complex blend with Grenache as the main variety, with Cabernet Sauvignon, Merlot and Syrah.

The grapes come from old vines between 50 and 70 years old planted on terraces on clay and granite soils with granite.

The harvest is done manually. Different varieties are vinified separately.

Fermentation takes place at a controlled temperature between 27 and 29ºC. After the fermentation, maceration takes 18-30 days.

The malolactic fermentation begins in tanks and ends in barrels. Mas Torto spends 12 months aging in new French oak barrels. After this, it rests in the bottle for 3 months prior to marketing.

Mas Torto is an intense and velvety Montsant with a strong mineral character.

Alcohol: 14.5%
Serve at 17ºC
Pairing
Small game, Stew, Beef

Tasting notes Mas Tortó

Sight Intense red colour. Nose Intense and very pleasant. Roasted candied red fruit, cloves, mocha, snuff and coffee. Taste The palate is velvety and smooth. With a good acidity. Memories of minerals. Mature and toasted oak with fruit. Long finish with smoked memories.

Ratings for the vintages from the D.O. Montsant

2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Excellent
2006 Excellent
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Good
1995 Very good
1994 Excellent
1993 Good
1992 Good

Reviews

D.O. Montsant

Winery Celler de Capçanes

The DO Montsant is situated in the province of Tarragona, surrounding the DOQ Priorat. Although a young Denominación de Origen, The DO Monstant is located in a land with a large history in winemaking. The wines, mostly reds, are typically made with Grenache and Carignan grapes and are authentic, wild and artisanal. Wines produced in this region are usually extremely good value given the high quality.

Other wines from D.O. Montsant

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    Mineral del Montsant 2014

    Red wine Barrel Non certified organic. Volume: 75 cl. Winery: Cara Nord. Production area: Montsant. Grapes used in this wine: Garnacha Tinta and Cariñena.

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    Mas Tortó 2012

    Red wine Barrel. Volume: 75 cl. Winery: Celler de Capçanes. Production area: Montsant. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Merlot.

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    Brunus 2012

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    12,90 VAT incl.
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    12,25 €/u
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    Vall del Calàs 2013

    Red wine Crianza. Volume: 75 cl. Winery: Celler de Capçanes. Production area: Montsant. Grapes used in this wine: Garnacha Tinta and Merlot and Tempranillo.

    12,90 VAT incl.
    6x
    12,25 €/u
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    • Peñin 91
    25,00 VAT incl.
    6x
    23,75 €/u
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    Coca i Fitó 2011

    Red wine Reserva. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Coca i Fitó. Production area: Montsant. Grapes used in this wine: Syrah and Cariñena and Garnacha Tinta.

    • Peñin: 91
    25,00 VAT incl.
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  • El Veïnat 2014

    Red wine Barrel. 6 months in French oak barrels. Volume: 75 cl. Winery: Viñedos Singulares. Production area: Montsant. Grapes used in this wine: Garnacha Tinta.

    7,95 VAT incl.
    6x
    7,55 €/u
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    El Veïnat 2014

    Red wine Barrel. 6 months in French oak barrels. Volume: 75 cl. Winery: Viñedos Singulares. Production area: Montsant. Grapes used in this wine: Garnacha Tinta.

    7,95 VAT incl.
    6x
    7,55 €/u
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