Martinet Bru

Martinet Bru
4.74/5.00 from 637 reviews from our customers
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Martinet Bru
Organic
Red wine Barrel.
  • Winery: Mas Martinet
  • D.O.: Priorat
  • Variety: Cabernet Sauvignon, Syrah, Garnacha Tinta, Merlot, Cariñena
  • Volume: 75 cl.

Available vintages of Martinet Bru

  • Martinet Bru 2015
    6x
    18,80 €/u
    19,75 IVA inc.

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  • Martinet Bru 2015
    19,75 IVA inc.
    6x
    18,80 €/u
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Characteristics of Martinet Bru

Martinet Bru is a red wine from the Priorat developed by Mas Martinet Viticultors. It is a blend of Grenache and Syrah.

The grapes used for Martinet Bru comes from the Mas Torrent estate, located in the area of Masos de Falset and owned by the winery.

This property stands out for its slate soils, stony and fresh. Martinet Bru is fermented in wood with its lees and washed carefully. These processes are carried out throughout the fermentation.

Martinet Bru ages, after these processes of winemaking, in 4000 litre vats for 18 months (66% of the total) and in barrels of 300 litres of new or nearly new French oak.

Martinet Bru is bottled without going through any clarification.

The Mas Martinet winery was founded in 2000 and is today one of the most renowned wineries in the Priorat.

Alcohol: 14.5%
Serve at 15ºC
We recommend decanting before consumption
Pairing
Roasted lamb, Pasta with meat sauce, Cold meat, Grilled lamb, Large game, Stews, Mature cheese, Grilled red meats, Red meat with sauce

Tasting notes Martinet Bru

Sight Dark cherry, upper middle layer. Bright and violet tints. Nose Intense ripe black fruit with notes of liquorice and minerals. Spicy background and floral notes. Taste Large, tasty and powerful. It presents dry tannins and a lingering finish, hints of wood and minerals.
Sight Intense, dark cherry red. A medium-high robe. A bright, purple rim. Nose Intense, dark fruit tones on the nose accompanied by liquorice and an intense minerality. Good, spiced undertones with pleasant, toasted notes and subtle floral aromas. Taste A good, broad attack. A flavourful and powerful mid palate. Dry, somewhat hard tannins. A very persistent finish that leaves complex fruit, wood and mineral notes.
Sight Intense dark cherry colour, with a medium-high robe and violet edges. Bright. Nose Intense ripe black fruit, almost jam and with a touch of liquor, which is released along with intense notes of licorice and abundant minerals. Nice spicy background with good toasted notes and subtle floral aromas. Taste Typical Priorat wine with a wide entrance and a tasty and powerful mid palate. Dry and slightly hard tannins. Complex finish that leaves a persistent aftertaste of fruit, wood and minerals.
Sight Intense dark cherry colour, with a medium-high robe and violet edges. Bright. Nose Intense ripe black fruit, almost jam and with a touch of liquor, which is released along with intense notes of licorice and abundant minerals. Nice spicy background with good toasted notes and subtle floral aromas. Taste Typical Priorat wine with a wide entrance and a tasty and powerful mid palate. Dry and slightly hard tannins. Complex finish that leaves a persistent aftertaste of fruit, wood and minerals.
Sight Deep red color. Nose The nose presents a very marked tannins, dark fruit sensations. Taste In the mouth has a long run. Low-aggressive tannins. Has a long finish.

Ratings

  • Parker 91
  • Decántalo 92
  • Decántalo 91
  • Parker 90
  • Parker 90
  • Decántalo 91
  • Parker 93
  • Decántalo 90
  • Parker 92
  • Peñin 92
  • Decántalo 90
  • Parker 91

Ratings for the vintages from the D.O. Priorat

2009 Excellent
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Very good
2002 Good
2001 Excellent
2000 Good
1999 Very good
1998 Excellent
1997 Good
1996 Excellent
1995 Excellent
1994 Very good
1993 Excellent
1992 Good
1991 Excellent
1990 Very good
1989 Very good
1988 Good
1987 Good
1986 Good
1985 Good
1984 Good
1983 Excellent
1982 Excellent
1981 Very good
1980 Satisfactory

Reviews

D.O. Priorat

Winery Mas Martinet

Priorat is craftsmanship and tradition, old and robust vines that are grown and born deep inside the province of Tarragona. They are grown on slopes that are sleety with low fertility and difficult to grow in. In Priorat they produce great red wines of an excellent quality, a maroon colour, robust, dense and rich flavour, intense aromas and sometimes there are reflections present of minerals from the soils.

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    Finca Dofí Magnum 2014

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    Porrera Vi de Vila 2012

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    • Decántalo 95
    • Parker 94
    • Peñin 94
    • Winespectator 92
    51,30 VAT incl.
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    Clos Martinet 2011

    Red wine Crianza Organic. 22 months in a concrete vats. Volume: 75 cl. Winery: Mas Martinet. Production area: Priorat. Grapes used in this wine: Cabernet Sauvignon and Syrah and Garnacha Tinta and Cariñena.

    • Decántalo: 95
    • Parker: 94
    • Peñin: 94
    • Winespectator: 92
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    44,25 VAT incl.
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    42,05 €/u
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    Cims de Porrera Clàssic 2008

    Red wine Crianza. 18 months in French oak barrels. Volume: 75 cl. Winery: Cims de Porrera. Production area: Priorat. Grapes used in this wine: Cariñena.

    44,25 VAT incl.
    6x
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    Red wine Reserva. Volume: 75 cl. Winery: Ritme. Production area: Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    • Parker 94
    • Peñin 93
    45,25 VAT incl.
    6x
    42,95 €/u
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    Etern 2013

    Red wine Reserva. Volume: 75 cl. Winery: Ritme. Production area: Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    • Parker: 94
    • Peñin: 93
    45,25 VAT incl.
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