Maria Casanovas Glaç Brut Nature

Maria Casanovas Glaç Brut Nature
4.77/5.00 from 509 reviews from our customers
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Maria Casanovas Glaç Brut Nature
Cava. 18 months in bottle.
  • Winery: María Casanovas
  • D.O.: Cava
  • Variety: Chardonnay, Macabeo, Parellada, Pinot Noir, Xarel·lo
  • Volume: 75 cl.

Available vintages of Maria Casanovas Glaç Brut Nature

  • Maria Casanovas Glaç Brut Nature
    6x
    13,90 €/u
    14,65 IVA inc.

    Buy
    • Decántalo 93
    • Parker 90
    • Peñin 84
  • Maria Casanovas Glaç Brut Nature
    • Decántalo: 93
    • Parker: 90
    • Peñin: 84
    14,65 IVA inc.
    6x
    13,90 €/u
    Units
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Characteristics of Maria Casanovas Glaç Brut Nature

Taken from a selection of raw materials and strict quality controls. Getting a cava with the best qualities for aging in rhymes until disgorgement without losing the freshness that characterizes him.
Alcohol: 11.5%
Serve at 6ºC
Pairing
Fish rices, Blue fish, Aperitif, Smoked dishes, Grilled white fish

Tasting notes Maria Casanovas Glaç Brut Nature

Sight Couleur rubis.
Nose The nose has a complex after nose with citrus notes. Taste In mouth is carbonic, elegant and well integrated to be dry and long.

Ratings

  • Decántalo 93
  • Parker 90
  • Peñin 84

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery María Casanovas

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Mestres Visol Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 5 months in bottle and 36 months in bottle. Volume: 75 cl. Winery: Mestres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin 93
    18,50 VAT incl.
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    Mestres Visol Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 5 months in bottle and 36 months in bottle. Volume: 75 cl. Winery: Mestres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin: 93
    18,50 VAT incl.
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  • Insuperable Brut 2012

    Cava Reserva. Volume: 75 cl. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 93
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    Insuperable Brut 2012

    Cava Reserva. Volume: 75 cl. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 93
    9,40 VAT incl.
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  • Vilarnau Gran Reserva Brut Nature Vintage 2011

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Chardonnay and Parellada and Macabeo.

    13,75 VAT incl.
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    Vilarnau Gran Reserva Brut Nature Vintage 2011

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Chardonnay and Parellada and Macabeo.

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  • Agustí Torelló Mata Brut Gran Reserva 2010

    Cava Reserva. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 95
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    Agustí Torelló Mata Brut Gran Reserva 2010

    Cava Reserva. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 95
    12,30 VAT incl.
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  • Llopart Ex Vite Gran Reserva Brut 2008

    Cava Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    35,95 VAT incl.
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    Llopart Ex Vite Gran Reserva Brut 2008

    Cava Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    35,95 VAT incl.
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    34,20 €/u
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  • Anna de Codorniu Brut Rosé

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    Anna de Codorniu Brut Rosé

    Cava. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir.

    8,40 VAT incl.
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  • Tantum Ergo Brut Nature Pinot Noir Rosado 2014

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    21,55 VAT incl.
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    Tantum Ergo Brut Nature Pinot Noir Rosado 2014

    Cava Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Grapes used in this wine: Pinot Noir.

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    5,75 VAT incl.
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    Segura Viudas Aria Brut Nature

    Cava Reserva. Volume: 75 cl. Winery: Segura Viudas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 88
    5,75 VAT incl.
  • Tantum Ergo Brut Nature 2010

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    Tantum Ergo Brut Nature 2010

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    Rimarts Brut Nature Reserva 2012

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    • Decántalo 89
    • Parker 87
    7,60 VAT incl.
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    Mas Candí Brut Nature

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    • Decántalo: 89
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    Pere Ventura Tresor Brut Nature Reserva

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    DO Gran Reserva Vintage Jané Ventura 2009

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    Cava Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • 50 Cavas 93
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    Celler Vell Gran Reserva Extra Brut 2011

    Cava Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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    Cava Gran Reserva. 72 months in bottle. Volume: 75 cl. Winery: Rovellats. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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    Rovellats Masia S.XV 2005

    Cava Gran Reserva. 72 months in bottle. Volume: 75 cl. Winery: Rovellats. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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    Gramona Enoteca Brut Nature 2001

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Macabeo and Xarel·lo.

    • Peñin: 99
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  • Àtica Cava Extra Brut Gran Reserva 2009

    Cava Gran Reserva. 30 months on lees in the barrel. Volume: 75 cl. Winery: Parató. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    14,15 VAT incl.
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    Àtica Cava Extra Brut Gran Reserva 2009

    Cava Gran Reserva. 30 months on lees in the barrel. Volume: 75 cl. Winery: Parató. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    14,15 VAT incl.
    6x
    13,40 €/u
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  • Rovellats Premier Brut Nature 2012

    Cava Reserva. Volume: 75 cl. Winery: Rovellats. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    8,45 VAT incl.
    6x
    8,05 €/u
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    Rovellats Premier Brut Nature 2012

    Cava Reserva. Volume: 75 cl. Winery: Rovellats. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    8,45 VAT incl.
    6x
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  • Tantum Ergo Brut Nature Gran Reserva Vintage 2011

    Cava Gran Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Blanc.

    • Peñin 92
    39,50 VAT incl.
    6x
    37,45 €/u
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    Tantum Ergo Brut Nature Gran Reserva Vintage 2011

    Cava Gran Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Blanc.

    • Peñin: 92
    39,50 VAT incl.
    6x
    37,45 €/u
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  • Celler Vell Cuvée Les Solanes Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Pinot Noir.

    • Peñin 91
    • 50 Cavas 96
    16,25 VAT incl.
    6x
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    Celler Vell Cuvée Les Solanes Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Pinot Noir.

    • Peñin: 91
    • 50 Cavas: 96
    16,25 VAT incl.
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  • Sumarroca Pinot Noir Reserva Brut Rosat

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo 89
    • Peñin 91
    19,25 VAT incl.
    6x
    18,30 €/u
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    Sumarroca Pinot Noir Reserva Brut Rosat

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo: 89
    • Peñin: 91
    19,25 VAT incl.
    6x
    18,30 €/u
  • Cossetània Brut Rosat 2013

    Cava. Volume: 75 cl. Winery: Castell d'Or. Production area: Cava.

    7,35 VAT incl.
    6x
    6,95 €/u
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    Cossetània Brut Rosat 2013

    Cava. Volume: 75 cl. Winery: Castell d'Or. Production area: Cava.

    7,35 VAT incl.
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    6,95 €/u
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