Mano a Mano

Mano a Mano
4.79/5.00 from 296 reviews from our customers
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Mano a Mano
Red wine Barrel. 6 months in French and American oak barrels.

Available vintages of Mano a Mano

  • Mano a Mano 2013
    6x
    6,45 €/u
    6,75 IVA inc.

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  • Mano a Mano 2013
    6,75 IVA inc.
    6x
    6,45 €/u
    Units
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Characteristics of Mano a Mano

Mano a Mano is a red wine from the V.T Castilla produced by the winery Mano a Mano. This wine is made using only Tempranillo grapes.

The grapes used for Mano a Mano come from vines that are over 40 years old, which grow on limestone, clay and sandy soils. The climate of the production area is receives mediterranean and continental influences. The yield per vine is usually very low, which results in the grapes having a better focus the characteristics of the soil.

The harvest and winemaking processes of Mano a Mano are carried out using traditional methods. The grapes undergo the winemaking process seperately depending on their origin until the final blending. The temperature at the wineries facilities is controlled at all times in order to aid the vinifaction process.

Finally before the final bottling, Mano a Mano ages for around 6 months in French and American oak barrels.    

The Mano a Mano winery has managed to become a benchmark for wines from Castilla-La Mancha. Under the guidance of Portuguese winemaker Joana Caldeira, the winery produces excellent wines every year from its 330 hectares of vineyards. 

Alcohol: 13.5%
Serve at 16ºC
Pairing
Roasted red meats, Mature cheese, Semi-mature Cheese, Grilled red meats

Reviews

D.O. VT Castilla

Winery Mano a Mano

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    Finca La Estacada Barrica 12 meses 2013

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    Venta la Ossa Tempranillo 2011

    Red wine Crianza. 12 months in French oak barrels. Volume: 75 cl. Winery: Mano a Mano. Production area: VT Castilla. Grapes used in this wine: Cencíbel.

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    992 Finca Río Negro 2014

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    Red wine Crianza. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Mano a Mano. Production area: VT Castilla. Grapes used in this wine: Tempranillo and Touriga Nacional.

    17,75 VAT incl.
    6x
    16,90 €/u
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    Venta La Ossa TNT 2011

    Red wine Crianza. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Mano a Mano. Production area: VT Castilla. Grapes used in this wine: Tempranillo and Touriga Nacional.

    17,75 VAT incl.
    6x
    16,90 €/u
  • Depaula Monastrell 2015

    Red wine Barrel. 7 months in French oak barrels. Volume: 75 cl. Winery: Ponce. Production area: VT Castilla. Grapes used in this wine: Monastrell.

    • Parker 91
    6,80 VAT incl.
    6x
    6,45 €/u
    Out of stock!
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    Depaula Monastrell 2015

    Red wine Barrel. 7 months in French oak barrels. Volume: 75 cl. Winery: Ponce. Production area: VT Castilla. Grapes used in this wine: Monastrell.

    • Parker: 91
    6,80 VAT incl.
    6x
    6,45 €/u
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    Red wine Crianza. 12 months in French oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Pago de Vallegarcía. Production area: VT Castilla. Grapes used in this wine: Syrah.

    • Parker 92
    18,05 VAT incl.
    6x
    17,15 €/u
    Units
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    Vallegarcía Syrah 2011

    Red wine Crianza. 12 months in French oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Pago de Vallegarcía. Production area: VT Castilla. Grapes used in this wine: Syrah.

    • Parker: 92
    18,05 VAT incl.
    6x
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  • Aromaz 2012

    Red wine Crianza. Volume: 75 cl. Winery: Viñedos de Aromaz. Production area: VT Castilla. Grapes used in this wine: Tempranillo.

    • Parker 90
    5,35 VAT incl.
    6x
    5,10 €/u
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    Aromaz 2012

    Red wine Crianza. Volume: 75 cl. Winery: Viñedos de Aromaz. Production area: VT Castilla. Grapes used in this wine: Tempranillo.

    • Parker: 90
    5,35 VAT incl.
    6x
    5,10 €/u
  • Protocolo Tinto 2014

    Red wine Young. Volume: 75 cl. Winery: Dominio de Eguren. Production area: VT Castilla. Grapes used in this wine: Tempranillo.

    3,60 VAT incl.
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    Protocolo Tinto 2014

    Red wine Young. Volume: 75 cl. Winery: Dominio de Eguren. Production area: VT Castilla. Grapes used in this wine: Tempranillo.

    3,60 VAT incl.
    Online only
  • Miriade 2014

    White wine Young. 6 months on lees in stainless steel vats. Volume: 75 cl. Winery: Pago de Vallegarcía. Production area: VT Castilla. Grapes used in this wine: Viognier.

    7,30 VAT incl.
    6x
    6,90 €/u
    Last bottle!
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    Miriade 2014

    White wine Young. 6 months on lees in stainless steel vats. Volume: 75 cl. Winery: Pago de Vallegarcía. Production area: VT Castilla. Grapes used in this wine: Viognier.

    7,30 VAT incl.
    6x
    6,90 €/u
    Last bottle!
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  • Mano a Mano 2013

    Red wine Barrel. 6 months in French and American oak barrels. Volume: 75 cl. Winery: Mano a Mano. Production area: VT Castilla. Grapes used in this wine: Tempranillo.

    6,75 VAT incl.
    6x
    6,45 €/u
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    Mano a Mano 2013

    Red wine Barrel. 6 months in French and American oak barrels. Volume: 75 cl. Winery: Mano a Mano. Production area: VT Castilla. Grapes used in this wine: Tempranillo.

    6,75 VAT incl.
    6x
    6,45 €/u
    Online only
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