L'O de l'Origan Brut Nature

L'O de l'Origan Brut Nature
4.77/5.00 from 495 reviews from our customers
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L'O de l'Origan Brut Nature
Cava Gran Reserva. 30 months in bottle.
  • Winery: Uvas Felices
  • D.O.: Cava
  • Variety: Chardonnay, Xarel·lo, Macabeo
  • Volume: 75 cl.

Available vintages of L'O de l'Origan Brut Nature

  • L'O de l'Origan Brut Nature
    6x
    17,80 €/u
    18,75 IVA inc.

    Buy
    • Decántalo 85
    • Parker 87
    • Peñin 93
  • L'O de l'Origan Brut Nature
    • Decántalo: 85
    • Parker: 87
    • Peñin: 93
    18,75 IVA inc.
    6x
    17,80 €/u
    Units
    Buy

Characteristics of L'O de l'Origan Brut Nature

A different brut nature. Manufactured using reserve wines that were aged in magnum bottle. Manual removing during the second fermentation.
Alcohol: 12.0%
Serve at 8ºC
Pairing
Aperitif, Fish rices, Cold meat, Smoked dishes

Tasting notes L'O de l'Origan Brut Nature

Sight Fine bubble. Nose The nose is delicate with hints of spices. Taste Flavor is structured where the carbon wears her smooth and gradual ferment over a creamy background and citric freshness.

Ratings

  • Decántalo 85
  • Parker 87
  • Peñin 93

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Uvas Felices

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Bertha S.XXI Gran Reserva Brut Nature 2006

    Cava Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Chardonnay and Macabeo and Xarel·lo and Parellada.

    • Decántalo 90
    • Peñin 90
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    Bertha S.XXI Gran Reserva Brut Nature 2006

    Cava Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Chardonnay and Macabeo and Xarel·lo and Parellada.

    • Decántalo: 90
    • Peñin: 90
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  • Rosa Cusiné 2011

    Cava Reserva. 26 months in bottle. Volume: 75 cl. Winery: Parés Baltà. Production area: Cava. Grapes used in this wine: Garnacha Tinta.

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    Rosa Cusiné 2011

    Cava Reserva. 26 months in bottle. Volume: 75 cl. Winery: Parés Baltà. Production area: Cava. Grapes used in this wine: Garnacha Tinta.

    21,00 VAT incl.
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  • Blanca Cusiné Brut 2010

    Cava Gran Reserva. 26 months in bottle. Volume: 75 cl. Winery: Parés Baltà. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir.

    18,00 VAT incl.
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    Blanca Cusiné Brut 2010

    Cava Gran Reserva. 26 months in bottle. Volume: 75 cl. Winery: Parés Baltà. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir.

    18,00 VAT incl.
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  • DO Gran Reserva Vintage Jané Ventura 2010

    Cava Gran Reserva. Volume: 75 cl. Winery: Jané Ventura. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Cava Gran Reserva. Volume: 75 cl. Winery: Jané Ventura. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    13,40 VAT incl.
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  • Gala De Vallformosa Brut Reserva 2013

    Cava Gran Reserva. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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    Gala De Vallformosa Brut Reserva 2013

    Cava Gran Reserva. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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  • Juvé y Camps Essential 2013

    Cava Reserva. 15 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Xarel·lo.

    12,50 VAT incl.
    6x
    11,85 €/u
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    Juvé y Camps Essential 2013

    Cava Reserva. 15 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Xarel·lo.

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  • Celler Vell Cuvée Les Solanes Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Pinot Noir.

    • Peñin 91
    • 50 Cavas 96
    16,25 VAT incl.
    6x
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    Celler Vell Cuvée Les Solanes Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Pinot Noir.

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    Robert J. Mur Brut Rosat Tradició

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  • Bertha Reserva Brut Nature 2012

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    9,70 VAT incl.
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    Bertha Reserva Brut Nature 2012

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  • Gramona La Cuvee Reserva Brut 2013

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    11,65 VAT incl.
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    Gramona La Cuvee Reserva Brut 2013

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    11,65 VAT incl.
    6x
    11,05 €/u
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    6x
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    6x
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    Can Descregut Rosat Brut Nature Reserva 2011

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    34,00 VAT incl.
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    • Decántalo 83
    10,75 VAT incl.
    6x
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    21,55 VAT incl.
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    Tantum Ergo Brut Nature Pinot Noir Rosado 2013

    Cava Reserva. 15 months on lees in the barrel. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Pinot Noir.

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    21,55 VAT incl.
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    • 50 Cavas 93
    13,70 VAT incl.
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    Duran Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Duran. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir and Macabeo and Xarel·lo and Parellada.

    • 50 Cavas: 93
    13,70 VAT incl.
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    • Parker 90
    28,45 VAT incl.
    6x
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    Gramona Argent Rosé 2012

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Parker: 90
    28,45 VAT incl.
    6x
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    13,50 VAT incl.
    6x
    12,85 €/u
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    Parxet Brut Nature 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parxet. Production area: Cava. Grapes used in this wine: Macabeo and Pansa Blanca and Parellada.

    13,50 VAT incl.
    6x
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    10,45 VAT incl.
    6x
    9,95 €/u
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    Marta Reserva Brut Nature 2013

    Cava Reserva. Volume: 75 cl. Winery: Canals y Canals. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,45 VAT incl.
    6x
    9,95 €/u
  • Vallformosa Origen Brut Nature 2012

    Cava. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 97
    6,50 VAT incl.
    6x
    6,20 €/u
    Units
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    Vallformosa Origen Brut Nature 2012

    Cava. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 97
    6,50 VAT incl.
    6x
    6,20 €/u
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  • Papet del Mas Tarrida Brut Orgànic 2011

    Cava. Volume: 75 cl. Winery: Papet del Mas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    9,95 VAT incl.
    6x
    9,45 €/u
    Units
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    Papet del Mas Tarrida Brut Orgànic 2011

    Cava. Volume: 75 cl. Winery: Papet del Mas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    9,95 VAT incl.
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    9,45 €/u
  • Insígnia Gran Reserva 2012

    Cava Gran Reserva. 35 months in bottle. Volume: 75 cl. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    11,20 VAT incl.
    6x
    10,65 €/u
    Units
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    Insígnia Gran Reserva 2012

    Cava Gran Reserva. 35 months in bottle. Volume: 75 cl. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    11,20 VAT incl.
    6x
    10,65 €/u
    Online only
  • Juvé y Camps Cinta Púrpura Reserva Brut

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    11,10 VAT incl.
    6x
    10,55 €/u
    Units
    Buy
    Juvé y Camps Cinta Púrpura Reserva Brut

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    11,10 VAT incl.
    6x
    10,55 €/u
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