Jean Leon Vinya Gigi

Jean Leon Vinya Gigi
4.79/5.00 from 294 reviews from our customers
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Jean Leon Vinya Gigi
Organic
White wine Barrel. 6 months in French oak barrels and 6 months in bottle.

Available vintages of Jean Leon Vinya Gigi

  • Jean Leon Vinya Gigi 2014
    6x
    18,00 €/u
    18,90 IVA inc.

    Buy
  • Jean Leon Vinya Gigi 2014
    18,90 IVA inc.
    6x
    18,00 €/u
    Units
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  • Jean Leon Vinya Gigi 2013
    Last bottle!
    6x
    17,95 €/u
    18,85 IVA inc.

    Buy
  • Jean Leon Vinya Gigi 2013
    18,85 IVA inc.
    6x
    17,95 €/u
    Last bottle!
    Units
    Buy

Characteristics of Jean Leon Vinya Gigi

Vinya Gigi is a white wine from the Penedès prepared by Jean Leon. This wine is a varietal Chardonnay.

Vinya Gigi comes from grapes from a vineyard named Gigi, in honour of the daughter of the founder of the winery, Jean Leon.

Vinya Gigi undergoes a period of fermentation and is then aged for about half a year in French oak barrels with its lees.

Vinya Gigi finally remains in the bottle for at least six months before being marketed. The Jean Leon winery was founded in 1964 and takes its name from its founder. He began in New York working as a taxi driver and, years later, ended up being the owner of a successful restaurant in Hollywood.

Alcohol: 13.5%
Serve at 8ºC
Pairing
White meat, Poultry, Roasted chicken

Tasting notes Jean Leon Vinya Gigi

Sight Straw yellow with greenish hues. Nose High intensity. Lactic notes and aromas of tropical fruit combined with toasted notes and spices from the barrel. Taste Fresh and persistent. Good acidity with notes of oak.

Ratings for the vintages from the D.O. Penedès

2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2004 Good
2003 Very good
2002 Good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Very good
1995 Very good
1994 Very good
1993 Excellent
1992 Good
1991 Very good
1990 Good
1989 Very good
1988 Very good
1987 Good
1986 Satisfactory

Reviews

D.O. Penedès

Winery Jean Leon

Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, as well as those that demostrate instrisic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used!  But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from the Penedès, since there are so many types of wines and wineries in the region. However, there is one common denominator of the wines from Penedès, and that’s balance and quality.

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