Jané Ventura Mas Vilella

Jané Ventura Mas Vilella
4.74/5.00 from 638 reviews from our customers
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Jané Ventura Mas Vilella
Non certified organic
Red wine Crianza.

Available vintages of Jané Ventura Mas Vilella

  • Jané Ventura Mas Vilella 2011
    6x
    20,10 €/u
    21,15 IVA inc.

    Buy
    • Peñin 90
  • Jané Ventura Mas Vilella 2011
    • Peñin: 90
    21,15 IVA inc.
    6x
    20,10 €/u
    Units
    Buy

Characteristics of Jané Ventura Mas Vilella

The information on this wine is being translated. Meanwhile, you can check the Spanish version.
Alcohol: 14.5%
Serve at 17ºC
We recommend decanting before consumption
Pairing
Cold meat, Stews, Iberian ham, Rice with meat, Grilled lamb, Mushrooms, Roasts

Tasting notes Jané Ventura Mas Vilella

Sight The tasting repport of this wine is being translated. Meanwhile, you can check the Spanish version.
Sight Deep cherry colour. This powerful wine displays great complexity and elegance. Nose With notes of blackcurrant preserve, undergrowth, and sweet spices. Taste

The palate is rich, round and easy, showing ripe tannins, formidable balance and great length.

Ratings

  • Peñin 90
  • Decántalo 89
  • Parker 87
  • Peñin 92
  • Peñin 92
  • Decántalo 90

Ratings for the vintages from the D.O. Penedès

2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2004 Good
2003 Very good
2002 Good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Very good
1995 Very good
1994 Very good
1993 Excellent
1992 Good
1991 Very good
1990 Good
1989 Very good
1988 Very good
1987 Good
1986 Satisfactory

Reviews

D.O. Penedès

Winery Jané Ventura

Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.

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