Gran Juvé y Camps

Gran Juvé y Camps
4.78/5.00 from 288 reviews from our customers
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Gran Juvé y Camps
Cava Gran Reserva.
  • Winery: Juvé y Camps
  • D.O.: Cava
  • Variety: Chardonnay, Xarel·lo, Macabeo, Parellada
  • Volume: 75 cl.

Available vintages of Gran Juvé y Camps

  • Gran Juvé y Camps 2011
    6x
    27,05 €/u
    28,45 IVA inc.

    Buy
  • Gran Juvé y Camps 2011
    28,45 IVA inc.
    6x
    27,05 €/u
    Units
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  • Gran Juvé & Camps Gran Reserva Brut 2010 Estuchado
    29,50 IVA inc.

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  • Gran Juvé & Camps Gran Reserva Brut 2010 Estuchado
    29,50 IVA inc.
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  • Gran Juvé y Camps 2010
    Last! 4 Bottles!
    6x
    27,05 €/u
    28,45 IVA inc.

    Buy
  • Gran Juvé y Camps 2010
    28,45 IVA inc.
    6x
    27,05 €/u
    Last! 4 Bottles!
    Units
    Buy

Characteristics of Gran Juvé y Camps

Gran Juvé y Camps is a cava Brut Gran Reserva produced by Juvé y Camps in Sant Sadurní d'Anoia, supported by D.O. Cava.
It is produced form a coupage of Macabeo (25%), Xarel·lo (25%), Perellada (25%) and Chardonnay (25%) varieties. The grapes are produced on an estate owned by the winery in Espiells.
The harvest is done by hand, always waiting for the optimum ripening point of the grapes.
After the selection, the grapes are pressed in order to obtain the wine base.
Gran Juvé y Camps rests for 42 months in the bottle in the silence of the caves before its degorging.
This cava is the most emblematic from Juve y Camps, a winery with a history for more than two centuries, obsessed with the quality of each cava it produces.
Gran Juvé y Camps only produces vintages that are considered exceptional.
A very elegant, subtle and refined cava.
Alcohol: 12.0%

Tasting notes Gran Juvé y Camps

Sight Pretty pale golden colour. Fine and ephemeral bubbles that form a stable crown. Nose Complex and expressive on the nose. Yet there is still a lot of freshness in the Gran Reserva. White flowers, citrus, pastries and apples notes mixed with soft toasted notes and honey. Taste On the mouth the cava is intense, silky and pleasant. Creamy, unctuous and very persistent.
Lively on the palate with sensations that can be encountered on the nose. Citrus, apple.
A good intensity and long finish.
Sight A pale yellow colour with golden reflections, very bright. Fine bubbles. Nose Good intensity, complex and elegant with a good balance of aromas of ripe white fruit, fine toasted notes, nice, light notes of aromatic herbs and nuances of dried fruit and aniseed. Taste Very bulky attack, creamy and unctuous on the palate, which shows the total integration of the fizziness. This is an intense, delicate and very well made cava, with a persistent finish.
Sight Cava with an expressive golden colour that keeps a slightly pale tone, despite its long ageing process. Its splendid effervescence generates multiple strings of ephemeral bubbles that rise to the surface forming a stable crown.
Nose Its aroma is penetrating, complex, cheerful and very fresh. This is a surprising cava since, despite being a Gran Reserva, it retains a huge freshness. Clear notes of white flowers and fleshy fruits are perceived together with hints of pastry, nuts and aniseed. Complexity grows steadily with the emergence of toasty notes.
Taste

Once in the mouth it is intense, inspiring and extremely enjoyable. Its effervescence gently caresses our palate, showing all the creaminess of its foam. This unctuous and persistent cava, leaves souvenirs of its deep and delicate aromas.

Sight Cava of maintaining expressive golden pale tones, despite its long aging process. His splendid excitement generates multiple strings of ephemeral bubbles rising to the surface to form a stable crown.
Nose

Its aroma is pervasive, complex, happy and very fresh. This is a surprising cava, because, despite being a Gran Reserva, retains huge freshness in the distinguished clear notes of white flowers and fleshy fruits.

Taste

Once in the mouth it is intense, inspiring and extremely enjoyable. Its effervescence gently caressing our palate, showing all the creaminess of the foam. Unctuous and persistent, leaves us the memory of her deep and delicate aromas.

Ratings

  • Decántalo 94
  • Decántalo 90
  • Peñin 91

Prizes

Premium Select Wine Challenge Prowen-Medalla de Plata
Madrid Fusión-Mejor Cava Especial
Nariz de Oro

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Juvé y Camps

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Juve y Camps Sweet

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    12,50 VAT incl.
    6x
    11,85 €/u
    Units
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    Juve y Camps Sweet

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    12,50 VAT incl.
    6x
    11,85 €/u
  • Parés Baltà Brut Nature

    Cava Reserva. Volume: 75 cl. Winery: Parés Baltà. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 90
    10,50 VAT incl.
    6x
    9,95 €/u
    Units
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    Parés Baltà Brut Nature

    Cava Reserva. Volume: 75 cl. Winery: Parés Baltà. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 90
    10,50 VAT incl.
    6x
    9,95 €/u
  • Freixenet Brut Barroco

    Cava Reserva. Volume: 75 cl. Winery: Freixenet. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo 82
    • Peñin 90
    10,20 VAT incl.
    6x
    9,75 €/u
    Units
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    Freixenet Brut Barroco

    Cava Reserva. Volume: 75 cl. Winery: Freixenet. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo: 82
    • Peñin: 90
    10,20 VAT incl.
    6x
    9,75 €/u
  • Marta Passió Reserva Brut 2013

    Cava Reserva. Volume: 75 cl. Winery: Canals y Canals. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo and Garnacha Blanca.

    11,40 VAT incl.
    6x
    10,85 €/u
    Units
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    Marta Passió Reserva Brut 2013

    Cava Reserva. Volume: 75 cl. Winery: Canals y Canals. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo and Garnacha Blanca.

    11,40 VAT incl.
    6x
    10,85 €/u
    Online only
  • Anna de Codorniu Brut Rosé Sleever

    Cava Crianza. 12 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    9,60 VAT incl.
    6x
    9,15 €/u
    Units
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    Anna de Codorniu Brut Rosé Sleever

    Cava Crianza. 12 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    9,60 VAT incl.
    6x
    9,15 €/u
    Online only
  • VallDolina Reserva Eco

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: VallDolina. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    9,00 VAT incl.
    6x
    8,60 €/u
    Units
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    VallDolina Reserva Eco

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: VallDolina. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    9,00 VAT incl.
    6x
    8,60 €/u
  • Codorniu Pinot Noir Brut Rosat

    Cava. 24 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo 85
    • Parker 88
    • Peñin 90
    11,80 VAT incl.
    6x
    11,20 €/u
    Units
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    Codorniu Pinot Noir Brut Rosat

    Cava. 24 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo: 85
    • Parker: 88
    • Peñin: 90
    11,80 VAT incl.
    6x
    11,20 €/u
  • Jané Ventura Reserva De La Música Magnum 2011

    Cava Reserva. Volume: Magnum Winery: Jané Ventura. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    Magnum 1,5l
    • Peñin 90
    20,05 VAT incl.
    Units
    Buy
    Online only
    Jané Ventura Reserva De La Música Magnum 2011

    Cava Reserva. Volume: Magnum Winery: Jané Ventura. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    Magnum 1,5l
    • Peñin: 90
    20,05 VAT incl.
    Online only
  • Gramona Argent 2011

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Chardonnay.

    28,25 VAT incl.
    6x
    26,80 €/u
    Units
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    Online only
    Gramona Argent 2011

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Chardonnay.

    28,25 VAT incl.
    6x
    26,80 €/u
    Online only
  • Fuchs de Vidal Unic Brut Nature 2011

    Cava Reserva. Volume: 75 cl. Winery: Capitá Vidal. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Pinot Noir and Xarel·lo and Chardonnay.

    • 50 Cavas 93
    17,50 VAT incl.
    6x
    16,60 €/u
    Units
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    Fuchs de Vidal Unic Brut Nature 2011

    Cava Reserva. Volume: 75 cl. Winery: Capitá Vidal. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Pinot Noir and Xarel·lo and Chardonnay.

    • 50 Cavas: 93
    17,50 VAT incl.
    6x
    16,60 €/u
  • Perelada Brut Rosé

    Cava. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Pinot Noir and Trepat and Garnacha Tinta.

    5,60 VAT incl.
    6x
    5,35 €/u
    Units
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    Perelada Brut Rosé

    Cava. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Pinot Noir and Trepat and Garnacha Tinta.

    5,60 VAT incl.
    6x
    5,35 €/u
    Online only
  • Gran Juvé & Camps Gran Reserva Brut 2010 Estuchado

    Cava Gran Reserva. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava.

    29,50 VAT incl.
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    Gran Juvé & Camps Gran Reserva Brut 2010 Estuchado

    Cava Gran Reserva. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava.

    29,50 VAT incl.
  • Gran Codorniu Gran Reserva Xarel·lo 2009

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Xarel·lo.

    40,15 VAT incl.
    6x
    38,10 €/u
    Out of stock!
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    Online only
    Gran Codorniu Gran Reserva Xarel·lo 2009

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Xarel·lo.

    40,15 VAT incl.
    6x
    38,10 €/u
    Out of stock!
    Sold out
    Online only
  • Sumarroca Gran Brut Allier 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Macabeo and Chardonnay and Parellada.

    • Decántalo 86
    • Peñin 91
    18,25 VAT incl.
    6x
    17,30 €/u
    Units
    Buy
    Sumarroca Gran Brut Allier 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Macabeo and Chardonnay and Parellada.

    • Decántalo: 86
    • Peñin: 91
    18,25 VAT incl.
    6x
    17,30 €/u
  • Celler Vell Gran Reserva Extra Brut 2010

    Cava Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    9,30 VAT incl.
    6x
    8,85 €/u
    Last 10 bottles!
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    Celler Vell Gran Reserva Extra Brut 2010

    Cava Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    9,30 VAT incl.
    6x
    8,85 €/u
    Last 10 bottles!
  • Gala De Vallformosa Brut Reserva 2013

    Cava Gran Reserva. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    18,00 VAT incl.
    6x
    16,95 €/u
    Units
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    Gala De Vallformosa Brut Reserva 2013

    Cava Gran Reserva. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    18,00 VAT incl.
    6x
    16,95 €/u
    Online only
  • Torelló Gran Reserva Brut Nature 2009

    Cava Gran Reserva. 40 months in bottle. Volume: 75 cl. Winery: Torelló. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo 87
    14,50 VAT incl.
    6x
    13,80 €/u
    Units
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    Torelló Gran Reserva Brut Nature 2009

    Cava Gran Reserva. 40 months in bottle. Volume: 75 cl. Winery: Torelló. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo: 87
    14,50 VAT incl.
    6x
    13,80 €/u
  • 1+1=3 Brut Nature Xarel·lo Fermentat en Barrica

    Cava Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo.

    16,35 VAT incl.
    6x
    15,50 €/u
    Last 4 bottles!
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    1+1=3 Brut Nature Xarel·lo Fermentat en Barrica

    Cava Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo.

    16,35 VAT incl.
    6x
    15,50 €/u
    Last 4 bottles!
  • Bertha Lounge 2014

    Cava Young. 12 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo.

    9,50 VAT incl.
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    Bertha Lounge 2014

    Cava Young. 12 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo.

    9,50 VAT incl.
    Online only
  • Gramona Enoteca Brut Nature 2001

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo.

    • Peñin 98
    111,05 VAT incl.
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    Gramona Enoteca Brut Nature 2001

    Cava Gran Reserva. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo.

    • Peñin: 98
    111,05 VAT incl.
  • Vilarnau Brut Reserva Rosé

    Cava. 18 months in bottle. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Pinot Noir and Trepat.

    • 50 Cavas 93
    8,35 VAT incl.
    6x
    8,05 €/u
    Units
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    Vilarnau Brut Reserva Rosé

    Cava. 18 months in bottle. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Pinot Noir and Trepat.

    • 50 Cavas: 93
    8,35 VAT incl.
    6x
    8,05 €/u
  • 1+1=3 Cygnus Brut

    Cava. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    10,60 VAT incl.
    6x
    10,05 €/u
    Units
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    1+1=3 Cygnus Brut

    Cava. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    10,60 VAT incl.
    6x
    10,05 €/u
  • Bertha Reserva Brut Nature 2012

    Cava Reserva. 20 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    9,70 VAT incl.
    6x
    9,25 €/u
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    Bertha Reserva Brut Nature 2012

    Cava Reserva. 20 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    9,70 VAT incl.
    6x
    9,25 €/u
    Online only
  • Sumarroca Núria Claverol 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Xarel·lo and Chardonnay and Parellada.

    • 50 Cavas 97
    33,00 VAT incl.
    6x
    31,40 €/u
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    Sumarroca Núria Claverol 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Xarel·lo and Chardonnay and Parellada.

    • 50 Cavas: 97
    33,00 VAT incl.
    6x
    31,40 €/u
    Online only
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