Gran Caus Brut Nature Rosat

Gran Caus Brut Nature Rosat
4.79/5.00 from 218 reviews from our customers
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Gran Caus Brut Nature Rosat
Sparkling wine, Cava. Gran Reserva. 30 months in bottle.

Characteristics of Gran Caus Brut Nature Rosat

A Rosé Brut Nature Cava made from Pinot Noir vines planted in Pedro Pablo's own vineyards, of clay and limestone soils. All the grapes are harvested by hand. After maceration for 15 hours, spontaneous fermentation is conducted at 15º for 38 days. The second fermentation takes place at a controlled temperature for 45 days. 3-year ageing in bottle.
Limited production: 6,666 bottles.
Alcohol: 12.0%
Serve at 8ºC
Pairing
Roasts, Can be served with any dish, Aperitif, Nut-based desserts

Tasting notes Gran Caus Brut Nature Rosat

Sight This rosé cava has a colour between cherry pink and onion skin. Fine bubbles. Nose Intense red fruit with light notes of citrus. Floral and anise touches. Taste Very good attack. Sweet, balanced and elegant cava. Medium-bodied, carbonic and creamy. The notes of red fruit mixed with floral aromas return in the palate. Fresh and long. A pleasure of a cava!
Sight This rosé cava has a colour between cherry pink and onion skin. Fine bubbles. Nose Intense red fruit with light notes of citrus. Floral and anise touches. Taste Very good attack. Sweet, balanced and elegant cava. Medium-bodied, carbonic and creamy. The notes of red fruit mixed with floral aromas return in the palate. Fresh and long. A pleasure of a cava!

Ratings

  • Decántalo 87
  • Peñin 85
  • Decántalo 88
  • Peñin 85

Prizes

Guía de Vinos de Catalunya-Cata a ciegas 8,95 p.

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Can Ràfols dels Caus

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Rigol Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Caves Rigol. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Rigol Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Caves Rigol. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    -5% 3,75 €
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  • Llopart Ex Vite Gran Reserva Brut 2008

    Cava Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    35,85 VAT incl.
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    33,95 €/u
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    Llopart Ex Vite Gran Reserva Brut 2008

    Cava Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    35,85 VAT incl.
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  • Juve y Camps Sweet

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    -10% 12,50 €
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    Juve y Camps Sweet

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    -10% 12,50 €
    11,25 VAT incl.
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  • Palau Solà Brut Nature 2012

    Espumosos, Cava.. Volume: 75 cl. Winery: Capitá Vidal. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    5,60 VAT incl.
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    5,35 €/u
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    Palau Solà Brut Nature 2012

    Espumosos, Cava.. Volume: 75 cl. Winery: Capitá Vidal. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    5,60 VAT incl.
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    5,35 €/u
  • Parató Pinot Noir Brut Rosat

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parató. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo 87
    -10% 14,95 €
    13,45 VAT incl.
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    Parató Pinot Noir Brut Rosat

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parató. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo: 87
    -10% 14,95 €
    13,45 VAT incl.
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  • Segura Viudas Brut Vintage Gran Reserva 2011

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Segura Viudas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    -10% 8,50 €
    7,65 VAT incl.
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    Segura Viudas Brut Vintage Gran Reserva 2011

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Segura Viudas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada.

    -10% 8,50 €
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  • Agustí Torello Mata Brut Gran Reserva 3/8 2010

    Cava Gran Reserva. 30 months in bottle. Volume: 3/8 37,5 cl Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    -10% 8,00 €
    7,20 VAT incl.
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    Agustí Torello Mata Brut Gran Reserva 3/8 2010

    Cava Gran Reserva. 30 months in bottle. Volume: 3/8 37,5 cl Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    -10% 8,00 €
    7,20 VAT incl.
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  • Sumarroca Pinot Noir Reserva Brut Rosat

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo 89
    • Peñin 91
    -10% 19,25 €
    17,30 VAT incl.
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    Sumarroca Pinot Noir Reserva Brut Rosat

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo: 89
    • Peñin: 91
    -10% 19,25 €
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  • Llopart Reserva Brut Nature

    Cava Reserva. 30 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • Decántalo 90
    • Peñin 87
    -10% 11,65 €
    10,45 VAT incl.
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    Llopart Reserva Brut Nature

    Cava Reserva. 30 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • Decántalo: 90
    • Peñin: 87
    -10% 11,65 €
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  • Vía de la Plata Chardonnay Brut 2012

    Cava Reserva. Volume: 75 cl. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Chardonnay.

    -10% 8,65 €
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    Vía de la Plata Chardonnay Brut 2012

    Cava Reserva. Volume: 75 cl. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Chardonnay.

    -10% 8,65 €
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  • Torelló Brut Rosat 2011

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Torelló. Production area: Cava. Grapes used in this wine: Pinot Noir and Garnacha Tinta.

    -10% 13,80 €
    12,40 VAT incl.
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    Torelló Brut Rosat 2011

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Torelló. Production area: Cava. Grapes used in this wine: Pinot Noir and Garnacha Tinta.

    -10% 13,80 €
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  • Gramona Imperial Gran Reserva Brut 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Chardonnay and Macabeo and Xarel·lo.

    • Decántalo 92
    • Parker 91
    -5% 16,75 €
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    Gramona Imperial Gran Reserva Brut 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Chardonnay and Macabeo and Xarel·lo.

    • Decántalo: 92
    • Parker: 91
    -5% 16,75 €
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  • Agustí Torelló Mata Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 34 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Parellada.

    • Decántalo 90
    • 50 Cavas 93
    -15% 13,95 €
    11,85 VAT incl.
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    Agustí Torelló Mata Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 34 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Parellada.

    • Decántalo: 90
    • 50 Cavas: 93
    -15% 13,95 €
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  • Gramona Gran Cuvée de Postre

    Cava Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 85
    • Peñin 88
    -10% 9,55 €
    8,55 VAT incl.
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    Gramona Gran Cuvée de Postre

    Cava Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 85
    • Peñin: 88
    -10% 9,55 €
    8,55 VAT incl.
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  • Bertha Lounge 2014

    Cava Young. 12 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo.

    -10% 9,50 €
    8,55 VAT incl.
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    Bertha Lounge 2014

    Cava Young. 12 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo.

    -10% 9,50 €
    8,55 VAT incl.
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  • Vilarnau Brut Nature Vintage 2013

    Cava Reserva. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Chardonnay and Parellada and Macabeo.

    -10% 8,40 €
    7,55 VAT incl.
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    Vilarnau Brut Nature Vintage 2013

    Cava Reserva. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Chardonnay and Parellada and Macabeo.

    -10% 8,40 €
    7,55 VAT incl.
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  • Mas Candí Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Mas Candí. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 89
    • Parker 87
    -5% 7,60 €
    7,20 VAT incl.
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    Mas Candí Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Mas Candí. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 89
    • Parker: 87
    -5% 7,60 €
    7,20 VAT incl.
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  • Vía de la Plata Chardonnay Brut Nature 2013

    Cava Reserva. Volume: 75 cl. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Chardonnay.

    • Decántalo 88
    -10% 8,65 €
    7,75 VAT incl.
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    Vía de la Plata Chardonnay Brut Nature 2013

    Cava Reserva. Volume: 75 cl. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Chardonnay.

    • Decántalo: 88
    -10% 8,65 €
    7,75 VAT incl.
    Reduced price!
  • Vallformosa Col·lecció Brut Reserva 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • Peñin 89
    • 50 Cavas 95
    -10% 8,25 €
    7,40 VAT incl.
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    Vallformosa Col·lecció Brut Reserva 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • Peñin: 89
    • 50 Cavas: 95
    -10% 8,25 €
    7,40 VAT incl.
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  • Perelada Brut Rosé

    Cava. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Pinot Noir and Trepat and Garnacha Tinta.

    -5% 5,60 €
    5,30 VAT incl.
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    Perelada Brut Rosé

    Cava. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Pinot Noir and Trepat and Garnacha Tinta.

    -5% 5,60 €
    5,30 VAT incl.
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  • Recaredo Reserva Particular 2004

    Sparkling wine, Cava. Gran Reserva. 78 months in bottle. Volume: 75 cl. Winery: Recaredo. Production area: Cava. Grapes used in this wine: Macabeo and Xarel·lo.

    • Decántalo 96
    • Parker 95
    • Peñin 96
    51,00 VAT incl.
    6x
    48,45 €/u
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    Recaredo Reserva Particular 2004

    Sparkling wine, Cava. Gran Reserva. 78 months in bottle. Volume: 75 cl. Winery: Recaredo. Production area: Cava. Grapes used in this wine: Macabeo and Xarel·lo.

    • Decántalo: 96
    • Parker: 95
    • Peñin: 96
    51,00 VAT incl.
    6x
    48,45 €/u
  • Valldosera Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • 50 Cavas 94
    -15% 10,40 €
    8,80 VAT incl.
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    Valldosera Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • 50 Cavas: 94
    -15% 10,40 €
    8,80 VAT incl.
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  • Vallformosa Origen Brut Nature 2012

    Cava. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 97
    -10% 6,50 €
    5,85 VAT incl.
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    Vallformosa Origen Brut Nature 2012

    Cava. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 97
    -10% 6,50 €
    5,85 VAT incl.
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  • Castell Sant Antoni Gran Brut 2010

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Castell Sant Antoni. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada and Chardonnay.

    • Peñin 92
    • 50 Cavas 93
    -10% 15,50 €
    13,95 VAT incl.
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    Castell Sant Antoni Gran Brut 2010

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Castell Sant Antoni. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada and Chardonnay.

    • Peñin: 92
    • 50 Cavas: 93
    -10% 15,50 €
    13,95 VAT incl.
    Online only Reduced price!
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