Gran Caus Brut Nature Rosat

Gran Caus Brut Nature Rosat
4.77/5.00 de 23 opiniones de clientes
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Gran Caus Brut Nature Rosat
Sparkling wine, Cava. Gran Reserva. 30 months in bottle.
  • Gran Caus Brut Nature Rosat
  • Gran Caus Brut Nature Rosat

Characteristics of Gran Caus Brut Nature Rosat

A Rosé Brut Nature Cava made from Pinot Noir vines planted in Pedro Pablo's own vineyards, of clay and limestone soils. All the grapes are harvested by hand. After maceration for 15 hours, spontaneous fermentation is conducted at 15º for 38 days. The second fermentation takes place at a controlled temperature for 45 days. 3-year ageing in bottle.
Limited production: 6,666 bottles.
Alcohol: 12.0%
Serve at 8ºC
Pairing
Roasts, Can be served with any dish, Aperitif, Nut-based desserts

Tasting notes Gran Caus Brut Nature Rosat

Sight This rosé cava has a colour between cherry pink and onion skin. Fine bubbles. Nose Intense red fruit with light notes of citrus. Floral and anise touches. Taste Very good attack. Sweet, balanced and elegant cava. Medium-bodied, carbonic and creamy. The notes of red fruit mixed with floral aromas return in the palate. Fresh and long. A pleasure of a cava!
Sight This rosé cava has a colour between cherry pink and onion skin. Fine bubbles. Nose Intense red fruit with light notes of citrus. Floral and anise touches. Taste Very good attack. Sweet, balanced and elegant cava. Medium-bodied, carbonic and creamy. The notes of red fruit mixed with floral aromas return in the palate. Fresh and long. A pleasure of a cava!

Ratings

  • Decántalo 87
  • Peñin 85
  • Decántalo 88
  • Peñin 85

Prizes

Guía de Vinos de Catalunya-Cata a ciegas 8,95 p.

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Can Ràfols dels Caus

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Juvé y Camps Reserva de la Familia Estuchado 2011

    Sparkling wine, Gifts, Give cava and champagne, Cava. Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Juvé & Camps. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    15,50 VAT incl.
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  • Canals Munné Rosé Pinot Noir Brut 2012

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl.. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Pinot Noir.

    13,80 VAT incl.
    6x
    13,15 €/u
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  • Castell Sant Antoni Gran Brut 2010

    Sparkling wine, Cava. Gran Reserva. 48 mesos en ampolla. Volume: 75 cl. Winery: Castell Sant Antoni. Production area: Cava. Grapes used in this wine: Parellada and Chardonnay and Xarel·lo and Macabeo.

    • Peñin 92
    • 50 Cavas 93
    15,50 VAT incl.
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  • Pere Mata L'Origen 2009

    Sparkling wine, Cava. Gran Reserva. 36 months on lees in the barrel. Volume: 75 cl.. Winery: Mata i Coloma. Production area: Cava. Grapes used in this wine: Macabeo and Xarel·lo.

    9,90 VAT incl.
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    9,45 €/u
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  • Pere Mata Cuvee Barcelona 2008

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Mata i Coloma. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • 50 Cavas 94
    11,00 VAT incl.
    6x
    10,45 €/u
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  • Conde de Valicourt Pas de Sucre

    Sparkling wine, Cava. Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Conde de Valicourt. Production area: Cava. Grapes used in this wine: Macabeo and Xarel·lo and Parellada.

    • Decántalo 91
    • Peñin 88
    13,00 VAT incl.
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  • Vía de la Plata Chardonnay Brut 2012

    Sparkling wine, Cava. Reserva. Volume: 75 cl.. Winery: Vía de la Plata. Production area: Cava. Grapes used in this wine: Chardonnay.

    8,65 VAT incl.
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    8,25 €/u
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  • Torelló Gran Reserva Brut Nature 2009

    Sparkling wine, Cava. Gran Reserva. 40 months in bottle. Volume: 75 cl.. Winery: Torelló. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 87
    14,50 VAT incl.
    6x
    13,80 €/u
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  • Mont Marçal Extremarium Brut

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl.. Winery: Mont Marçal. Production area: Cava. Grapes used in this wine: Parellada.

    10,25 VAT incl.
    6x
    9,70 €/u
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  • Sumarroca Brut Reserva

    Sparkling wine, Cava. Reserva. 24 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Parellada and Chardonnay and Xarel·lo and Macabeo.

    • Decántalo 85
    • Parker 86
    • Peñin 91
    7,35 VAT incl.
    6x
    7,00 €/u
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  • Vallformosa Origen Brut Nature 2011

    Espumosos, Cava.. Volume: 75 cl.. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    6,50 VAT incl.
    6x
    6,20 €/u
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  • Pere Mata Reserva Familia 2009

    Sparkling wine, Cava. Gran Reserva. 48 months on lees in the barrel. Volume: 75 cl.. Winery: Mata i Coloma. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • 50 Cavas 95
    11,95 VAT incl.
    6x
    11,40 €/u
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  • Celler Vell Cuvée Les Solanes Brut Nature 2010

    Sparkling wine, Cava. Reserva. 24-42 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay and Xarel·lo.

    • Peñin 91
    • 50 Cavas 96
    16,25 VAT incl.
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    15,45 €/u
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  • Bertha Brut 1989 2012

    Sparkling wine, Cava. Young. 16 months in bottle. Volume: 75 cl.. Winery: Bertha. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin 88
    9,10 VAT incl.
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    8,65 €/u
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  • Celler Vell Gran Reserva Extra Brut 2010

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl.. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Parellada and Chardonnay and Xarel·lo and Macabeo.

    9,30 VAT incl.
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    8,85 €/u
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  • Recaredo Turó d'en Mota 2003

    Sparkling wine, Cava. Gran Reserva. 102 months in bottle. Volume: 75 cl.. Winery: Recaredo. Production area: Cava. Grapes used in this wine: Xarel·lo.

    Biodynamic
    • Decántalo 96
    • Parker 95
    • Peñin 96
    97,50 VAT incl.
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  • Mascaró Rubor Aurorae Brut Rosé 2013

    Espumosos, Cava.. 12 months in bottle. Volume: 75 cl.. Winery: Mascaró. Production area: Cava. Grapes used in this wine: Garnacha Roja.

    • Decántalo 90
    • Peñin 88
    11,00 VAT incl.
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    10,45 €/u
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  • Anna de Codorniu Brut Rosé

    Espumosos, Cava.. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Chardonnay and Pinot Noir.

    8,40 VAT incl.
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    8,00 €/u
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  • Castell Sant Antoni Gran Reserva 2010

    Sparkling wine, Cava. Gran Reserva. 84 mesos en ampolla. Volume: 75 cl. Winery: Castell Sant Antoni. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    Castell Sant Antoni Gran Reserva 2010 New
    19,50 VAT incl.
    6x
    18,50 €/u
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  • Bertha Gran Reserva Brut Nature

    Sparkling wine, Cava. Gran Reserva. 36 months in bottle. Volume: 75 cl.. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    • Decántalo 85
    • Peñin 85
    14,15 VAT incl.
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    13,40 €/u
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  • Insígnia Gran Reserva 2012

    Sparkling wine, Cava. Gran Reserva. 35 months in bottle. Volume: 75 cl.. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    11,20 VAT incl.
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  • Gramona Celler Batlle 2005

    Sparkling wine, Cava. Gran Reserva. 96 months in bottle. Volume: 75 cl.. Winery: Gramona. Production area: Cava. Grapes used in this wine: Xarel·lo.

    Non-certified biodynamic
    • Parker 94
    • Peñin 96
    51,95 VAT incl.
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    49,25 €/u
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  • Vallformosa Col·lecció Brut Nature Reserva 2012

    Sparkling wine, Cava. Reserva. 24 months in bottle. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada and Chardonnay.

    • Peñin 88
    • 50 Cavas 93
    8,25 VAT incl.
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    7,85 €/u
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  • Codorniu Pinot Noir Brut Rosat

    Espumosos, Cava.. 24 months in bottle. Volume: 75 cl.. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo 85
    • Parker 88
    • Peñin 90
    16,00 VAT incl.
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    15,20 €/u
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