Gago

Gago
4.74/5.00 from 641 reviews from our customers
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Gago
Red wine Crianza. 14 months in French oak barrels.

Available vintages of Gago

  • Gago 2013
    6x
    16,10 €/u
    16,95 IVA inc.

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  • Gago 2013
    16,95 IVA inc.
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    16,10 €/u
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Characteristics of Gago

Gago is a red wine produced by the Telmo Rodriguez winery in Toro. Telmo Rodriguez is a wine company that produces wines of different Spanish origins (Malaga, Alicante, Rioja, Rueda ...). In all areas where the winery produces wines, they always try to use local varieties.

Gago is a varietal Tinta de Toro from old vines over 40 years old located in the town of Zamora. The vineyards are grown on slopes facing east, at an altitude of 650m on well-drained soils of varying texture and deep gravel.

Its development begins with a manual harvest and transportation of grapes in boxes. In the cellar, the wine is fermented with indigenous yeasts at a temperature of 28 ° C in closed stainless steel tanks. Maceration with skins is performed for 20 days.

After the fermentation process, Gago spends 14 months in foudres of 1500 litres and 225 litre barrels.

Before bottling, this wine is not filtered or clarified.

Alcohol: 13.5%
Serve at 16ºC
We recommend decanting before consumption
Pairing
Beans and pulses, Grilled red meats, Cold meat, Semi-mature Cheese, Roasts, Rice with meat

Tasting notes Gago

Sight Dark yet bright garnet colour, ruby rim, medium-high layer. Nose Aromas of ripe black fruit, toasted, roasted and liquorice flavours with light lactic notes. Mineral presence. Taste Tasty, fruity and toasted. Very balanced. Leaves a pleasant lingering finish.
Sight Intense, and very dark, almost opaque cherry colour. Dense tears that stain the glass. Nose Very nice, complex and elegant aromas. Before swirling the glass, elegant and intense toasted notes appear and give way to aromas of ripe fruit which, after swirling the glass, become fleshy. At the same time very creamy hints o spices and cocoa are also released on its intense and amazing mineral background. Taste Good wide and intense attack. Long, soft, velvety and very tasty mid palate with notes of ripe fruit nuanced by the aromas of sweet spices. Very good acidity that keeps the wine alive. Its tannins are noticeable but still very nice. Long finish with a good persistence.  An invinting and enjoyable Spanish wine.
Sight Intense cherry and dark. Nose Primary aromas of toasted wood, with notes of ripe black fruit. Taste Remember the feelings of the nose, medium body, fresh and correct acidity.

Ratings

  • Winespectator 86
  • Decántalo 92
  • Peñin 91
  • Winespectator 89
  • Decántalo 84
  • Peñin 90
  • Winespectator 91

Ratings for the vintages from the D.O. Toro

2014 Very good
2013 Very good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Excellent
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Excellent
2002 Very good
2001 Excellent
2000 Very good
1999 Excellent
1998 Very good
1997 Good
1996 Very good
1995 Very good
1994 Good
1993 Good
1992 Good
1991 Good
1990 Good
1989 Excellent
1988 Very good
1987 Good
1986 Very good
1985 Very good

Reviews

D.O. Toro

Winery Telmo Rodríguez

D.O. Toro is a Denomination of Origin that is situated in the north west of Spain, along the River Duero and its tributaries. From the beginning the Tinta de Toro variety has produced great red wine that is full of flavour and complexity: powerful and full bodied with great tannins.

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    16,95 VAT incl.
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    Gago 2013

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    16,95 VAT incl.
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    39,65 VAT incl.
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    Numanthia 2012

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    39,65 VAT incl.
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    • Peñin 93
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    San Román 2013

    Red wine Crianza. 24 months in French and American oak barrels. Volume: 75 cl. Winery: Maurodos. Production area: Toro. Grapes used in this wine: Tinta de Toro.

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    1,100,00 VAT incl.
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    Teso la Monja 2009

    Red wine Reserva Non certified organic. 24 months in French oak barrels. Volume: 75 cl. Winery: Teso la Monja. Production area: Toro. Grapes used in this wine: Tinta de Toro.

    1,100,00 VAT incl.
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