Finca Els Camps Macabeu

Finca Els Camps Macabeu
4.79/5.00 from 301 reviews from our customers
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Finca Els Camps Macabeu
Non certified organic
White wine Barrel fermented. 5 months in French, Allier oak barrels.

Available vintages of Finca Els Camps Macabeu

  • Finca Els Camps Macabeu 2012
    12,35 IVA inc.

    -10% 13,75 €

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    • Peñin 92
  • Finca Els Camps Macabeu 2012
    • Peñin: 92
    -10% 13,75 €
    12,35 IVA inc.
    Units
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  • Finca Els Camps Macabeu Magnum 2009
    Magnum 1,5l
    6x
    28,40 €/u
    29,85 IVA inc.

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  • Finca Els Camps Macabeu Magnum 2009
    Magnum 1,5l
    29,85 IVA inc.
    6x
    28,40 €/u
    Units
    Buy
  • Finca Els Camps Macabeu Magnum 2008
    Magnum 1,5l
    6x
    28,35 €/u
    29,80 IVA inc.

    Buy
    • Parker 87
  • Finca Els Camps Macabeu Magnum 2008
    Magnum 1,5l
    • Parker: 87
    29,80 IVA inc.
    6x
    28,35 €/u
    Units
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Characteristics of Finca Els Camps Macabeu

Jané Ventura Finca Els Camps Macabeu is a white wine from Penedès, produced by the Jané Ventura winery.

Production within the winery is located in the Baix Penedès, where the winery has two farms, Mas Vilella and Finca Els Camps.

Jané Ventura Finca Els Camps Macabeu is made from the Macabeo and Xarel·lo varieties. The grapes come from very old vines 60 years old situated about 450m above sea level at Finca Els Camps, the Joncosa Montmell. For growing, organic farming methods are used.

For processing a manual harvest occurs in boxes and stripping on sorting table is carried out. Subsequently, a maceration of 48 hours occurs at 10° C and fermentation in French oak barrels at 16-18 ° C is performed.

Finally the wine is aged on its lees for 5 months with periodic "batonages".

Alcohol: 13.5%
Serve at 10ºC

Tasting notes Finca Els Camps Macabeu

Sight Golden straw colour. Clean and bright. Nose Medium-high aromatic intensity. Aromas of ripe white fruit with citrus and floral notes. Toasted background. Taste Good entry, dense and full-bodied. Satiny, balanced and elegant. Good acidity, long aftertaste.
Sight This is a wine with a lot of personality, strong and complex. Nose With aromas of fennel, ripe fruit, pineapple, citrics (pomelo), and slight notes of refined, elegant oak (smoked...). Taste

In the mouth it is dense, unctuous and mouth-filling. It possesses excellent balance, refinement and elegance. Well structured, dense and fresh with a long aftertaste. Citric and anise sensations are notable in the mouth.

Ratings

  • Peñin 92
  • Parker 87
  • Peñin 90
  • Parker 87
  • Decántalo 88
  • Peñin 90

Ratings for the vintages from the D.O. Penedès

2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2004 Good
2003 Very good
2002 Good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Very good
1995 Very good
1994 Very good
1993 Excellent
1992 Good
1991 Very good
1990 Good
1989 Very good
1988 Very good
1987 Good
1986 Satisfactory

Reviews

D.O. Penedès

Winery Jané Ventura

Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, as well as those that demostrate instrisic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used!  But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from the Penedès, since there are so many types of wines and wineries in the region. However, there is one common denominator of the wines from Penedès, and that’s balance and quality.

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