Fernando de Castilla Classic Manzanilla

Fernando de Castilla Classic Manzanilla
4.77/5.00 from 525 reviews from our customers
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Fernando de Castilla Classic Manzanilla
Fortified wine Criaderas and Solera.

Available vintages of Fernando de Castilla Classic Manzanilla

  • Fernando de Castilla Classic Manzanilla
    6x
    10,10 €/u
    10,65 IVA inc.

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    • Peñin 91
  • Fernando de Castilla Classic Manzanilla
    • Peñin: 91
    10,65 IVA inc.
    6x
    10,10 €/u
    Units
    Buy

Characteristics of Fernando de Castilla Classic Manzanilla

Fernando de Castilla Classic Manzanilla is a fortified wine produced by the Rey Fernando Castilla winery in the D.O. Jerez.

The winery is located in the centre of Jerez de la Frontera (Cádiz). It is a vintage winery and in the last few years, it has started producing young fortified wines – the Classic range – and old wines from the winery’s very old vintages - the Antique range.

Fernando de Castilla Classic Manzanilla comes from the Palomino Fino grape. The wine is fortified and aged in Sanlúcar de Barrameda so that it can be released to the market as a Manzanilla. 

Alcohol: 15.0%

Ratings

  • Peñin 91

Ratings for the vintages from the D.O. Jerez

2012 Very good
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Good
2006 Very good
2005 Very good
2004 Excellent
2003 Very good
2002 Good
2001 Good
2000 Very good
1999 Very good
1998 Excellent
1997 Good
1996 Very good
1995 Good
1994 Very good
1993 Very good
1992 Good
1991 Very good
1990 Very good
1989 Good
1988 Good
1987 Very good
1986 Satisfactory
1985 Good
1984 Good
1983 Good
1982 Good
1981 Good
1980 Good

Reviews

D.O. Jerez

Winery Rey Fernando de Castilla

Jerez is home to an exceptional culture in winemaking and viticulture, producing an incredible variety of wines. Sherry and the DO. Jerez region are unlike any other wine or region in Spain and symbolise a centuries-old culture and a true art form of ecological tradition. Even today it is fair to say that these wines have not found their equivalent in the world, and are therefore a real asset to the Spanish word of wine.

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