Conde Siruela Roble

Conde Siruela Roble
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Conde Siruela Roble
Red wine Oak.

Available vintages of Conde Siruela Roble

  • Conde Siruela Roble 2014
    5,85 IVA inc.

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  • Conde Siruela Roble 2014
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Characteristics of Conde Siruela Roble

Conde Siruela Roble is a red wine from Ribera del Duero produced by the Frutos Villar winery, founded in 1920. In 1988 the Frutos Villar winery acquired a winery in Ribera del Duero, the winery of Santa Eulalia, the first winery to produce Conde Siruela Roble.

The climate in the Ribera del Duero has a Mediterranean yet continental character, characterized by a rigorous low-moderate rainfall, dry summers and long winters with fluctuations throughout the seasons.  This wine is made from grapes of the Tempranillo variety (100 %) from 200 hectares of vineyards cultivated by the 51 growers involved in this project. As for the process, traditional barrelling is performed in stainless steel tanks. The wort is fermented for 10-12 days in controlled temperatures of 25-27 ° C. After this, malolactic fermentation is carried out. Finally, Conde Siruela Roble remains for 3-4 months in American oak barrels.

Alcohol: 13.5%
Serve at 18ºC

Tasting notes Conde Siruela Roble

Sight

Reddish purple with a blue trim. 

Nose

The nose is presented clean and frank, with aromas of ripe fruit and sweet spices like vanilla.

Taste

The palate is velvety, fleshy, balanced, soft and light. Long, elegant and persistent finish. Notes of aging.

Sight Violet red colour with a bluish-lilac rim. Nose Clean and frank aromas in the nose, with primary notes of ripe fruit. Taste Velvety, fleshy and light on the palate. Long, elegant and smooth passage through the mouth.

Ratings

  • Decántalo 88

Ratings for the vintages from the D.O. Ribera del Duero

2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good

Reviews

D.O. Ribera del Duero

Winery Frutos Villar

Ribera del Duero is a Denomination of Origin located on the northern plateau, bathed by the waters of the River Duero, where they produce delicious and recognised red wines with great complexity made from the Trinto Fino grape variety.

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