Conde de los Andes Blanco

Conde de los Andes Blanco
4.74/5.00 from 639 reviews from our customers
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Conde de los Andes Blanco
White wine Barrel. 6 months in French oak barrels.

Available vintages of Conde de los Andes Blanco

  • Conde de los Andes Blanco 2013
    6x
    13,40 €/u
    14,15 IVA inc.

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    • Decántalo 92
    • Parker 91
  • Conde de los Andes Blanco 2013
    • Decántalo: 92
    • Parker: 91
    14,15 IVA inc.
    6x
    13,40 €/u
    Units
    Buy

Characteristics of Conde de los Andes Blanco

Conde de los Andes Blanco is a white wine from the D.O. La Rioja produced by Bodegas Ollauri. It is a single-variety Viura. 

The grapes come from areas surrounding the locations of the winery: Ollauri, Haro and Briñas, all of which are located in Rioja Alta. The area's climate is continental, although there is an intense Atlantic influence. The soils of the vineyard are around 30 years old, and are made up of clay and limestone, providing the wine with optimum acidity.

After the harvest period, the grape ferments on its lees for three months in new fine-grain French oak barrels. During production, they carry out several weekly processes to remove the lees and give volume to the final product. 

Conde de los Andes Blanco finally rests for half a year in the same barrels where fermentation was carried out. 

Alcohol: 13.0%
Serve at 8ºC
Pairing
Fish rices, Blue fish, Grilled white fish, White meat, Baked white fish, Semi-mature Cheese, Sushi, Foie gras

Ratings

  • Decántalo 92
  • Parker 91

Ratings for the vintages from the D.O. Rioja

2014 Good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Good
2001 Excellent
2000 Good
1999 Good
1998 Very good
1997 Good
1996 Very good
1995 Excellent
1994 Excellent
1993 Good
1992 Good
1991 Very good
1990 Good
1989 Good
1988 Good
1987 Very good

Reviews

D.O. Rioja

Winery Ollauri

La Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates.
From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.

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