Cepa 21

Cepa 21
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Cepa 21
Non certified organic
Red wine Reserva.

Available vintages of Cepa 21

  • Cepa 21 2014
    17,10 IVA inc.

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  • Cepa 21 2014
    17,10 IVA inc.
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Characteristics of Cepa 21

Cepa 21 is a red wine produced by the Cepa 21 Winery in the Ribera del Duero D.O region. The  winery is under the ownership of Javier and José Moro, also known as the owners of the famous Emilio Moro Winery, which is too situated in the Ribera del Duero D.O region.

Cepa 21 is made solely using Tinta Fina (100%) grapes. The grapes come from vines which date back 25 years, planted at an altitude of over 800 metre in the towns of Castrillo de Duero, Pesquera de Duero and Nava de Duero, which lie in the province of Valladolid.They are plots of soil of different limestone and clay layers. All of the vines come from a clone cuttings of ancient vineyards from Pesquera de Duero.

There is a dry continental climate, a very harsh climate that is characterized by a very rigorous and long winters where frosts are frequent.

Cepa 21 is produced in an ecologial manner. Mineral fertilizers are not used in production, only sheep manure is used, nor are any herbicides used.

Before the vinification process, the grapes pass a sorting table, this process is to remove the leaves, organic residue and defective bunches. After the grapes have been pressed, a cold maceration takes place. The wine is then fermented at a controlled temperature in stainless steel tanks of 20,000 liters. Finally before being bottled, Cepa 21 is aged for 14 months in new American and French oak barrels

Alcohol: 14.5%
Serve at 17ºC
We recommend decanting before consumption
Pairing
Roasted Pork, Semi-mature Cheese, Grilled red meats, Roasts, Rice with meat, Cold meat, Iberian ham, Sheep cheese, Roasted lamb

Tasting notes Cepa 21

Sight Picota cherry colour with a violet rim.
Nose This wine is very intriguing in the nose. A broad range of aromas with black fruits such as blackberries and blueberries standing out. Notes from its ageing are also noticed like chocolate and coffee. Taste In the mouth, Cepa 21 is an intense wine, very enjoyable on the palate. Very good structure and balance. Long and seductive aftertaste.
Sight Intense cherry red colour, with a high robe and dense, slow-falling tears that stain the glass. Nose Very intense and complex aromas with powerful notes of fleshy, ripe black fruit mixed with a perfectly harmonious and balanced explossion of aromas of spices, chocolate, coffee and leather. Its subtle floral and undergrowth herbs notes round out the wine. Taste Wine with an intense and very nice attack which coats the palate from the first sip, with a very tasty creaminess, highly noticeable notes of fruit and noble roasted aromas which stay in the background. A full-bodied, silky wine with a very good acidity and polished tannins. Very long finish. A modern, elegant and powerful wine from Ribera del Duero.
Sight Intense cherry red colour. High robe. Slow and dense tears, that stain the glass. Nose Very good intensity and aromatic complexity with very expressive notes of red fruit. When if opens up, the notes of wood appear intense without hiding the touches of fruit. Some hints of leather, black chocolate, liquorice, coffee, balsamic and cream. Taste Wide and full-bodied attack. Dense, tasty, meaty and creamy mid palate, with a high presence of fruit. Presence of tannins. Good acidity and good balance. Intense and delicious wine with a lingering finish. A modern, elegant and powerful Ribera del Duero wine.
Sight Intense cherry red with purple trim very cloudy.
Nose Deep and persistent nose with notes of red fruit (blackberry, blackberry), almost ripe with sweet and spicy chocolate. The presence of wood is very noble and elegant. Taste The palate is robust, meaty and tannic presence of high quality. It presents a structured aftertaste, persistent and elegant.
Sight Red color with violet edging very cloudy.
Nose Deep and persistent nose with notes of red fruit (blackberry, blackberry). The presence of wood is very noble and elegant. Taste The robust pace of mouth is fleshy with a tannic presence and high quality. Presenting an aftertaste structured and elegant.

Ratings

  • Decántalo 92
  • Parker 91
  • Peñin 92
  • Winespectator 88
  • Proensa 90
  • Decántalo 92
  • Parker 92
  • Peñin 92
  • Winespectator 92
  • Proensa 93
  • Decántalo 90
  • Parker 90
  • Peñin 92
  • Winespectator 91
  • Proensa 93
  • Decántalo 88
  • Peñin 91
  • Decántalo 85
  • Peñin 91

Prizes

International Wine Cellar-92 Puntos

Ratings for the vintages from the D.O. Ribera del Duero

2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good

Reviews

D.O. Ribera del Duero

Winery Cepa 21

Ribera del Duero is a Denomination of Origin located on the northern plateau, bathed by the waters of the River Duero, where they produce delicious and recognised red wines with great complexity made from the Trinto Fino grape variety.

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