Casa de la Ermita Crianza

Casa de la Ermita Crianza
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Casa de la Ermita Crianza
Red wine Crianza. 9 months in French and American oak barrels.

Available vintages of Casa de la Ermita Crianza

  • Casa de la Ermita Crianza 2012
    6x
    8,05 €/u
    8,50 IVA inc.

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  • Casa de la Ermita Crianza 2012
    8,50 IVA inc.
    6x
    8,05 €/u
    Units
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Characteristics of Casa de la Ermita Crianza

Casa de la Ermita Crianza is a red wine from Jumilla produced by Casa de la Ermita. The winery and the vineyards that surround it are at 700m altitude in the mountains of El Carche, some of the highest mountains in Murcia.

Casa de la Ermita Crianza is a blend of Monastrell (a typical variety of the area), Petit Verdot and Cabernet Sauvignon.

Thanks to poor rains in the area and rocky soils where the vineyards are planted, the vines and grapes grow vigorously and benefit from a good maturation.

For the preparation of Casa de la Ermita Crianza, each of the varieties are vinified separately and aged.

The grapea arrive at the winery at to 8 m in altitude, and fermentation is done by gravity at a controlled temperature for 10-15 days.

Once fermented, Casa de la Ermita Crianza is aged for 9 months in barrels of American and French oak.

Alcohol: 14.0%
Serve at 17ºC
We recommend decanting before consumption
Pairing
Roasts, White meat, Game stew, Stews, Grilled red meats, Cold meat, Blue fish, Mature cheese

Tasting notes Casa de la Ermita Crianza

Sight Cherry red with high intensity. Intense and coloured tear. Nose Notes of stewed black fruit, liquorice, balsamic and mineral notes linked to the chalky soil. It evokes the Mediterranean character. Taste It has a sweet entry, good freshness due to balsamic, good body, tasty, black fruit, abundant but noble tannins.
Sight Cherry red colour with high intensity. Intense and coloured tears. Nose Notes of black fruit compote, liquorice, and balsamic; mineral notes linked to limestone soil, menthol, Mediterranean scrub, cocoa and spices (pepper and cinnamon). Retro nasal which creates a Mediterranean character. Taste A sweet entrance, good freshness due to the balsamic notes, good body, full of flavour, heavy black fruit load and abundant but noble tannins.
Sight Intense cherry red colour. Clean and bright wine with good tears that stain the glass. Nose Intense and very expressive aromas, with intense notes of ripe fruit mixed with a wide range of spices and creamy nuances. Its balsamic hints are also clearly felt on its mineral background with a subtle touch of herbs and wildflowers. Taste Wide and embracing, very tasty wine. The fruit is felt all over the palate. Its intense balsamic notes, along with its balanced acidity, provide it with freshness. It has well integrated tannins and a good finish reminiscent of lingering toasted notes.
Sight Intense cherry red colour. Clean and bright wine with good tears that stain the glass. Nose Intense and very expressive aromas, with intense notes of ripe fruit mixed with a wide range of spices and creamy nuances. Its balsamic hints are also clearly felt on its mineral background with a subtle touch of herbs and wildflowers. Taste Wide and embracing, very tasty wine. The fruit is felt all over the palate. Its intense balsamic notes, along with its balanced acidity, provide it with freshness. It has well integrated tannins and a good finish reminiscent of lingering toasted notes.
Sight Intense cherry colour. Good tear that dyes the glass. Nose Multitude of distinctly Mediterranean flavours. Lots of notes of black fruit (very ripe), balsamic, mineral, licorice, cocoa and spices. Taste Good attack. Initial balsamic notes which provide the wine with freshness from the beginning. Tasty mid palate in which the notes of black fruit are perceived again. Good tannins. Long finish, with a touch of bitter and a good persistence.
Sight Cherry red color with high intensity. Tear intense colored.
Nose Stewed black fruit notes, licorice, balsam notes linked to the chalky soil minerals, menthol, Mediterranean scrub, cocoa and spices (pepper and cinnamon). Aftertaste that evokes the Mediterranean character.
Taste It has a sweet entry, good freshness due to the balsamic, good body, flavor, black fruit weight, rich but noble tannin.

Ratings

  • Decántalo 89
  • Decántalo 88
  • Peñin 90
  • Decántalo 87
  • Peñin 88
  • Decántalo 85
  • Peñin 88

Prizes

Decanter WWA 2013, Commended

Ratings for the vintages from the D.O. Jumilla

2014 Very good
2013 Very Good
2012 Very good
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Good
2006 Very good
2005 Very good
2004 Excellent
2003 Very good
2002 Good
2001 Good
2000 Very good
1999 Very good
1998 Excellent
1997 Good
1996 Very good
1995 Good
1994 Very good
1993 Very good
1992 Good

Reviews

D.O. Jumilla

Winery Casa de la Ermita

DO Jumilla is located on a high plain in the eastern region of Spain, acting as a transition zone between the Mediterranean coastal area and the high central plateau of Castile-La Mancha. The vineyards of Jumilla are spread over the municipality of Jumilla, in Murcia, and six counties in the southeast of the province of Albacete: Ontur, Tobarra, Albatana, Hellin, Montealegre and Fuente Alamo. The main variety of the area is the Monastrell grape variety, a noble and robust variety which produces small bunches of small dark-coloured grapes very rich in sugars and other noble components.

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    Red wine Crianza. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Casa de la Ermita. Production area: Jumilla. Grapes used in this wine: Petit Verdot.

    • Decántalo 89
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    Casa de la Ermita Petit Verdot 2007

    Red wine Crianza. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Casa de la Ermita. Production area: Jumilla. Grapes used in this wine: Petit Verdot.

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