La Bona Vida Brut

La Bona Vida Brut
4.78/5.00 from 289 reviews from our customers
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La Bona Vida Brut
Cava Young. 12 months in bottle.
  • Winery: Cava Varias
  • D.O.: Cava
  • Variety: Xarel·lo, Macabeo, Parellada
  • Volume: 75 cl.

Available vintages of La Bona Vida Brut

  • Flors i Violes Brut 2013
    Last! 3 Bottles!
    5,85 IVA inc.

    -10% 6,50 €

    Buy
    • 50 Cavas 95
  • Flors i Violes Brut 2013
    • 50 Cavas: 95
    -10% 6,50 €
    5,85 IVA inc.
    Last! 3 Bottles!
    Units
    Buy
  • La Bona Vida Brut 2013
    5,85 IVA inc.

    -10% 6,50 €

    Buy
  • La Bona Vida Brut 2013
    -10% 6,50 €
    5,85 IVA inc.
    Units
    Buy

Characteristics of La Bona Vida Brut

La Bona Vida Brut is a cava from the D.O Cava region produced by the winery Cava Varias. This cava is a blend of 3 grape varieties: Xarel.lo (40%), Macabeo (30%) and Parellada (30%).

 

The grapes used for La Bona Vida Brut come from various vineyards from across the denominación of origen. The harvest, as well as the transport and the processes of vinification and production, all are carried out following traditional methods.

 

La Bona Vida Brut, previously known as Flors i Violes Brut, spends a minimum of 12 months in the bottle before the disgorging process and being placed onto the market.

 

Cavas Varias is a winery located in the municipality of Sant Sadurní d’Anoia, close to Barcelona. It is an area with a great heritage in viticulture, and a leader in the production of cava.

Serve at 6ºC
Pairing
Aperitif, White meat, Lightly seasoned salad

Ratings

  • 50 Cavas 95

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Cava Varias

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Anna de Codorniu Brut Rosé Sleever

    Cava Crianza. 12 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    -10% 9,60 €
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    Anna de Codorniu Brut Rosé Sleever

    Cava Crianza. 12 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

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  • Gran Juvé & Camps Gran Reserva Brut 2010 Estuchado

    Cava Gran Reserva. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava.

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    Gran Juvé & Camps Gran Reserva Brut 2010 Estuchado

    Cava Gran Reserva. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava.

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  • Perelada Brut Nature Cuvée Especial 2013

    Cava Crianza. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    -10% 8,30 €
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    Perelada Brut Nature Cuvée Especial 2013

    Cava Crianza. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    -10% 8,30 €
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  • 1+1=3 Brut Nature

    Cava Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    1+1=3 Brut Nature

    Cava Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    -10% 9,60 €
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  • Vallformosa Origen Brut 2012

    Cava. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 94
    -10% 6,50 €
    5,85 VAT incl.
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    Vallformosa Origen Brut 2012

    Cava. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    -10% 6,50 €
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  • Capdevila Pujol Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Blancher. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 89
    -10% 6,85 €
    6,15 VAT incl.
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    Capdevila Pujol Brut Nature 2010

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Blancher. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 89
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  • Parató Reserva Brut Nature

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    Parató Reserva Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parató. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

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  • Pere Mata Reserva Familia 2009

    Cava Gran Reserva. 48 months on lees in the barrel. Volume: 75 cl. Winery: Mata i Coloma. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 95
    -10% 11,95 €
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    Pere Mata Reserva Familia 2009

    Cava Gran Reserva. 48 months on lees in the barrel. Volume: 75 cl. Winery: Mata i Coloma. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    -10% 11,95 €
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  • Cuscó Berga Brut Nature Reserva Premium 2011

    Cava Reserva. 36 months in bottle. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    5,40 VAT incl.
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    17,50 VAT incl.
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    16,15 VAT incl.
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    -10% 10,50 €
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    Vilarnau Gran Reserva Brut Nature Vintage 2011

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Vilarnau. Production area: Cava. Grapes used in this wine: Macabeo and Chardonnay and Parellada.

    -10% 13,75 €
    12,35 VAT incl.
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    13,50 VAT incl.
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    12,85 €/u
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    Parxet Brut Nature 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parxet. Production area: Cava. Grapes used in this wine: Parellada and Macabeo and Pansa Blanca.

    13,50 VAT incl.
    6x
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    • 50 Cavas 92
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    Mascaró Nigrum Brut Reserva 2013

    Cava Reserva. 15 months in bottle. Volume: 75 cl. Winery: Mascaró. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • 50 Cavas: 92
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    Cava Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo 85
    • Peñin 88
    -10% 9,55 €
    8,55 VAT incl.
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    Gramona Gran Cuvée de Postre

    Cava Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo: 85
    • Peñin: 88
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  • Valldosera Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • 50 Cavas 94
    -10% 10,40 €
    9,35 VAT incl.
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    Valldosera Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Finca Valldosera. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • 50 Cavas: 94
    -10% 10,40 €
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  • Codorníu 1551

    Cava. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    -11% 6,10 €
    5,45 VAT incl.
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    Codorníu 1551

    Cava. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    -11% 6,10 €
    5,45 VAT incl.
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  • Noa de Bohigas 2010

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Bohigas. Production area: Cava. Grapes used in this wine: Pinot Noir and Xarel·lo.

    • Peñin 90
    -10% 17,50 €
    15,75 VAT incl.
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    Noa de Bohigas 2010

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Bohigas. Production area: Cava. Grapes used in this wine: Pinot Noir and Xarel·lo.

    • Peñin: 90
    -10% 17,50 €
    15,75 VAT incl.
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  • Llopart Leopardi Vintage Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 50 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    • 50 Cavas 94
    -10% 21,15 €
    19,00 VAT incl.
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    Llopart Leopardi Vintage Gran Reserva Brut Nature 2010

    Cava Gran Reserva. 50 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    • 50 Cavas: 94
    -10% 21,15 €
    19,00 VAT incl.
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  • Rigol Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Caves Rigol. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    3,75 VAT incl.
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    Rigol Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Caves Rigol. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    3,75 VAT incl.
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