Bollinger Brut Special Cuvée

Bollinger Brut Special Cuvée
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Bollinger Brut Special Cuvée
Champagne Gran Reserva. 36 months in bottle.
  • Winery: Bollinger
  • D.O.: Champagne
  • Variety: Chardonnay, Pinot Meunier, Pinot Noir
  • Volume: 75 cl., Magnum

Available vintages of Bollinger Brut Special Cuvée

  • Bollinger Brut Special Cuvée
    40,95 IVA inc.

    Buy
    • Decántalo 90
  • Bollinger Brut Special Cuvée
    • Decántalo: 90
    40,95 IVA inc.
    Units
    Buy
  • Bollinger Brut Special Cuvée Magnum
    Magnum 1,5l
    105,95 IVA inc.

    Buy
    • Decántalo 90
    • Parker 90
  • Bollinger Brut Special Cuvée Magnum
    Magnum 1,5l
    • Decántalo: 90
    • Parker: 90
    105,95 IVA inc.
    Units
    Buy

Characteristics of Bollinger Brut Special Cuvée

Spécial Cuvée is the purest expression of Champagne Bollinger style. All the know-how of the house is essential to create, year after year, an assemblage that preserves their style and quality.
It is a unique combination of power and finesse, depth and balance, and through Bollinger Spécial Cuvée that makes the difference and shows its commitment to quality.
Mainly the grapes come from Premieurs and Grands Crus.
Thirty of the best crus of the Champagne region (less than 10% of the appeal) form mixtures with a minimum of 80% of grapes from the Grands Crus and Premieurs - a really very high average.
The Pinot Noir mostly come from Aÿ, Tauxières, Verzennay, and Louvois. The Chardonnay are mostly  from Le Mesnil s / Oger, Oger, and Grauves Cuis.

Alcohol: 12.0%
Serve at 10ºC
Pairing
Blue fish, White meat, Boiled seafood

Ratings

  • Decántalo 90
  • Parker 90

Ratings for the vintages from the D.O. Champagne

2007 Very good
2006 Very good
2005 Very good
2004 Very good
2003 Good
2001 Good
2000 Very good
1999 Very good
1998 Good
1995 Good

Reviews

D.O. Champagne

Winery Bollinger

The Champagne is the northernmost and one of the most important wine regions of France, since it produces the sparkling wine of the same name (white or pink), prepared by the traditional method in the region.
This village is situated about 200 km from Paris, are 34,000 hectares, of whom 31,000 are cultivated. Its wines must meet established conditions to qualify for appellation of origin, such as: grapes come from the varieties Pinot noir, pinot meunier and chardonnay make his second fermentation (using the Methode Champenoise), ie the foam has that occur within the same bottle in the second fermentation.

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