Bohigas Brut Reserva

Bohigas Brut Reserva
4.74/5.00 from 639 reviews from our customers
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Bohigas Brut Reserva
Cava Reserva. 24 months on lees in the barrel.
  • Winery: Bohigas
  • D.O.: Cava
  • Variety: Macabeo, Parellada, Xarel·lo
  • Volume: 75 cl.

Available vintages of Bohigas Brut Reserva

  • Bohigas Brut Reserva 2013
    6x
    8,75 €/u
    9,20 IVA inc.

    Buy
    • 50 Cavas 96
  • Bohigas Brut Reserva 2013
    • 50 Cavas: 96
    9,20 IVA inc.
    6x
    8,75 €/u
    Units
    Buy

Characteristics of Bohigas Brut Reserva

Cava made of a blend of Macabeo, Xarel·lo and Parellada from old vines aged of 50 years on average. The vines are grown in the property Mas Macià, located in the Anoia river valley, under a Mediterranean-Continental climate. This property has low yields with a high acidity. The grape juice goes through a first fermentation in stainless steel tanks at a controlled temperature. The second fermentation takes place in the bottle. Brut Reserva Bohigas goes through an ageing on its lees during two years. A mellow but well-structured cava.
Alcohol: 12.0%
Serve at 6ºC
Pairing
Aperitif, Fish rices, Blue fish, Rice with meat, Baked white fish

Ratings

  • 50 Cavas 96

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Bohigas

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

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    • 50 Cavas 96
    9,20 VAT incl.
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    Bohigas Brut Reserva 2013

    Cava Brut Reserva. 24 months on lees in the barrel. Volume: 75 cl. Winery: Bohigas. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    5,35 VAT incl.
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