Bertha S.XXI Gran Reserva Brut Nature

Bertha S.XXI Gran Reserva Brut Nature
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Bertha S.XXI Gran Reserva Brut Nature
Sparkling wine, Cava. Gran Reserva. 42 months in bottle.
  • Winery: Bertha
  • D.O.: Cava
  • Variety: Xarel·lo, Macabeo, Parellada, Chardonnay
  • Volume: 75 cl.

Available vintages of Bertha S.XXI Gran Reserva Brut Nature

  • Bertha S.XXI Gran Reserva Brut Nature 2006
    20,40 IVA inc.

    -10% 22,70 €

    Buy
    • Decántalo 90
    • Peñin 90
  • Bertha S.XXI Gran Reserva Brut Nature 2006
    • Decántalo: 90
    • Peñin: 90
    -10% 22,70 €
    20,40 IVA inc.
    Units
    Buy

Characteristics of Bertha S.XXI Gran Reserva Brut Nature

Bertha Siglo XXI Gran Reserva 2006 has been made with Macabeo, Parellada, Xarelo and Chardonnay, a modern blend in the D.O. Cava. It has aged for at least 26 months in a stack formation, which provides the cava with great aromatic ocmplexity and very well integrated bubbles. A cava with a unique personality, will go perfectly with dishes with powerful texture and aromas.
Alcohol: 12.0%
Serve at 8ºC
Pairing
Aperitif, Iberian ham, Can be served with any dish, Smoked dishes, Cod, Alone

Tasting notes Bertha S.XXI Gran Reserva Brut Nature

Sight A bright yellow colour with fine and steady-rising bubbles. Nose An intense and extensive range of aromas, white fruit and flowers balanced perfectly with notes from its ageing on its lees: sweets, brioche, smoky notes, dried fruit... an elegant nose. Taste This cava shows fresh, unctuous and elegant attack. The bubbles are subtle, fine and very well integrated. The aftertaste is long-lasting and original.
Sight Golden color with a very fine bubble. Nose In the cellar we found no primary or fruit flavorings, but a mixture of fresh yeast (notes of pastry or cakes) and autolysis aromas, reminiscent of smoked and cooked vegetables. Taste

Flavor is presented with good acidity, creaminess and rediscover the toasty notes. Good persistence and very pleasant aftertaste.

Ratings

  • Decántalo 90
  • Peñin 90
  • Decántalo 88
  • Peñin 88

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Bertha

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Sumarroca Núria Claverol 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Xarel·lo and Chardonnay and Parellada.

    • 50 Cavas 97
    33,00 VAT incl.
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    31,40 €/u
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    Sumarroca Núria Claverol 2010

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Sumarroca. Production area: Cava. Grapes used in this wine: Xarel·lo and Chardonnay and Parellada.

    • 50 Cavas: 97
    33,00 VAT incl.
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  • Bertha S.XXI Gran Reserva Brut Nature 2006

    Cava Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Chardonnay and Macabeo and Xarel·lo and Parellada.

    • Decántalo 90
    • Peñin 90
    -10% 22,70 €
    20,40 VAT incl.
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    Bertha S.XXI Gran Reserva Brut Nature 2006

    Cava Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Chardonnay and Macabeo and Xarel·lo and Parellada.

    • Decántalo: 90
    • Peñin: 90
    -10% 22,70 €
    20,40 VAT incl.
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  • Celler Vell Cuvée Les Solanes Brut Nature 2010

    Sparkling wine, Cava. Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Xarel·lo and Pinot Noir and Chardonnay.

    • Peñin 91
    • 50 Cavas 96
    16,25 VAT incl.
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    15,45 €/u
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    Celler Vell Cuvée Les Solanes Brut Nature 2010

    Sparkling wine, Cava. Reserva. 24 months in bottle. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Xarel·lo and Pinot Noir and Chardonnay.

    • Peñin: 91
    • 50 Cavas: 96
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  • Oriol Rosell Gran Reserva Extra Brut 2010

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Oriol Rosell. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    11,65 VAT incl.
    6x
    11,10 €/u
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    Oriol Rosell Gran Reserva Extra Brut 2010

    Cava Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Oriol Rosell. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Mont Marçal Extremarium Brut

    Cava Reserva. 20 months in bottle. Volume: 75 cl. Winery: Mont Marçal. Production area: Cava. Grapes used in this wine: Parellada.

    -10% 10,25 €
    9,20 VAT incl.
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    Mont Marçal Extremarium Brut

    Cava Reserva. 20 months in bottle. Volume: 75 cl. Winery: Mont Marçal. Production area: Cava. Grapes used in this wine: Parellada.

    -10% 10,25 €
    9,20 VAT incl.
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  • Rigol Brut Nature

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Caves Rigol. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

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    Cava Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: L'Origan. Production area: Cava. Grapes used in this wine: Macabeo and Chardonnay and Xarel·lo.

    • Decántalo 85
    • Parker 87
    • Peñin 89
    18,75 VAT incl.
    6x
    17,80 €/u
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    L'O de l'Origan Brut Nature

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    • Parker: 87
    • Peñin: 89
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    • Decántalo 85
    • Peñin 87
    13,50 VAT incl.
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    Mas Tinell Nature Real Gran Reserva Brut Nature

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  • Recaredo Reserva Particular 2005

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    • Parker 92
    • Peñin 94
    • 50 Cavas 96
    49,95 VAT incl.
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    Cava Gran Reserva. 120 months in bottle. Volume: 75 cl. Winery: Castell Sant Antoni. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Noa de Bohigas 2010

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    11,25 VAT incl.
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    Sumarroca Gran Reserva Brut Nature 2012

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    11,25 VAT incl.
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    • 50 Cavas 96
    9,65 VAT incl.
    6x
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    Units
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    Fèlix Massana Brut Nature Reserva Ecològic 2011

    Cava Reserva. Volume: 75 cl. Winery: Fèlix Massana. Production area: Cava.

    • 50 Cavas: 96
    9,65 VAT incl.
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    • Decántalo 89
    • 50 Cavas 97
    24,05 VAT incl.
    6x
    22,80 €/u
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    Bertha S.XXI Rosé 2009

    Cava Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Pinot Noir.

    • Decántalo: 89
    • 50 Cavas: 97
    24,05 VAT incl.
    6x
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    • 50 Cavas 92
    8,95 VAT incl.
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    8,95 VAT incl.
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    Cava Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    21,25 VAT incl.
    6x
    20,20 €/u
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    Tantum Ergo Brut Nature 2010

    Cava Reserva. Volume: 75 cl. Winery: Hispano-Suizas. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    21,25 VAT incl.
    6x
    20,20 €/u
    Last 4 bottles!
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    Cava Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    35,95 VAT incl.
    6x
    34,20 €/u
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    Llopart Ex Vite Gran Reserva Brut 2008

    Cava Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    35,95 VAT incl.
    6x
    34,20 €/u
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    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    • Peñin 88
    • 50 Cavas 93
    8,25 VAT incl.
    6x
    7,85 €/u
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    Vallformosa Col·lecció Brut Nature Reserva 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Vallformosa. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    • Peñin: 88
    • 50 Cavas: 93
    8,25 VAT incl.
    6x
    7,85 €/u
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  • Juvé & Camps Milésimé 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Chardonnay.

    21,80 VAT incl.
    6x
    20,70 €/u
    Units
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    Online only
    Juvé & Camps Milésimé 2012

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. Production area: Cava. Grapes used in this wine: Chardonnay.

    21,80 VAT incl.
    6x
    20,70 €/u
    Online only
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    Cava Reserva. Volume: 75 cl. Winery: Freixenet. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo 82
    • Peñin 90
    10,20 VAT incl.
    6x
    9,75 €/u
    Units
    Buy
    Freixenet Brut Barroco

    Cava Reserva. Volume: 75 cl. Winery: Freixenet. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Decántalo: 82
    • Peñin: 90
    10,20 VAT incl.
    6x
    9,75 €/u
  • Llopart Brut Rosé 2013

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Monastrell and Garnacha Tinta and Pinot Noir.

    11,25 VAT incl.
    6x
    10,70 €/u
    Units
    Buy
    Llopart Brut Rosé 2013

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Llopart. Production area: Cava. Grapes used in this wine: Monastrell and Garnacha Tinta and Pinot Noir.

    11,25 VAT incl.
    6x
    10,70 €/u
  • Naverán Brut Vintage 2013

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Naverán. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    7,25 VAT incl.
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    Naverán Brut Vintage 2013

    Cava Reserva. 24 months in bottle. Volume: 75 cl. Winery: Naverán. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    7,25 VAT incl.
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