Berdié Brut Rosat

Berdié Brut Rosat
4.81/5.00 from 28 reviews from our customers
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Berdié Brut Rosat
Espumosos, Cava.. 18 months in bottle.
  • Winery: Berdié
  • D.O.: Cava
  • Variety: Garnacha Tinta, Monastrell

Characteristics of Berdié Brut Rosat

Within the campaign "5 Cavas for 5 project", profits from the sale of this cava is for the campaign "Reconstruction of Argentina Cinema" sponsored by La Casa Amarilla.org. Refunctioning and restoration of the old Cine-Teatro Avenida de Pueblo Nuevo, a cultural facility that dates to 1903 and has been idle since 1990.
Alcohol: 11.5%
Serve at 6ºC
Pairing
Aperitif, Fruit-based desserts, Complex salads, Can be served with any dish

Tasting notes Berdié Brut Rosat

Sight Intense cherry color. Nose Fresh aroma with notes of ripe red fruit and liquorice background very nice. Taste Shown oily, mature and well structured, with a final showing traits for breeding and perfectly integrated acidity.

Ratings

  • Decántalo 87
  • Peñin 87

Ratings for the vintages from the D.O. Cava

2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Bona
2002 Molt bona
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Bona

Reviews

D.O. Cava

Winery Berdié

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • 1+1=3 Brut Nature

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin 89
    9,60 VAT incl.
    6x
    9,15 €/u
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    1+1=3 Brut Nature

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Peñin: 89
    9,60 VAT incl.
    6x
    9,15 €/u
  • 1+1=3 Cygnus Brut

    Espumosos, Cava.. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Organic
    10,60 VAT incl.
    6x
    10,05 €/u
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    1+1=3 Cygnus Brut

    Espumosos, Cava.. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Organic
    10,60 VAT incl.
    6x
    10,05 €/u
  • 1+1=3 Cygnus Brut Nature

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Organic
    • Parker 91
    • Peñin 90
    10,25 VAT incl.
    6x
    9,75 €/u
    Units
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    1+1=3 Cygnus Brut Nature

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Organic
    • Parker: 91
    • Peñin: 90
    10,25 VAT incl.
    6x
    9,75 €/u
  • Agustí Torelló Mata Reserva Brut 2011

    Sparkling wine, Cava. Reserva. 24 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 90
    9,85 VAT incl.
    6x
    9,25 €/u
    Units
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    Agustí Torelló Mata Reserva Brut 2011

    Sparkling wine, Cava. Reserva. 24 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo: 90
    9,85 VAT incl.
    6x
    9,25 €/u
  • Agustí Torelló Mata Rosat Trepat 2012

    Sparkling wine, Cava. Reserva. 18 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Trepat.

    • Parker 90
    • 50 Cavas 96
    12,05 VAT incl.
    6x
    11,45 €/u
    Last 7 bottles!
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    Agustí Torelló Mata Rosat Trepat 2012

    Sparkling wine, Cava. Reserva. 18 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Trepat.

    • Parker: 90
    • 50 Cavas: 96
    12,05 VAT incl.
    6x
    11,45 €/u
    Last 7 bottles!
  • Agustí Torelló Mata Rosat Trepat 2013

    Sparkling wine, Cava. Reserva. 18 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Trepat.

    12,05 VAT incl.
    6x
    11,45 €/u
    Units
    Buy
    Online only
    Agustí Torelló Mata Rosat Trepat 2013

    Sparkling wine, Cava. Reserva. 18 months in bottle. Volume: 75 cl. Winery: Agustí Torelló Mata. Production area: Cava. Grapes used in this wine: Trepat.

    12,05 VAT incl.
    6x
    11,45 €/u
    Online only
  • Anna de Codorniu Brut Rosé

    Sparkling wine, Cava. Crianza. 12 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    9,60 VAT incl.
    6x
    9,15 €/u
    Units
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    Anna de Codorniu Brut Rosé

    Sparkling wine, Cava. Crianza. 12 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Pinot Noir and Chardonnay.

    9,60 VAT incl.
    6x
    9,15 €/u
    Online only
  • Berdié Reserva Brut Amor

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl. Winery: Berdié. Production area: Cava. Grapes used in this wine: Garnacha Blanca and Macabeo and Parellada and Xarel·lo.

    • Parker 89
    10,50 VAT incl.
    6x
    9,95 €/u
    Units
    Buy
    Berdié Reserva Brut Amor

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl. Winery: Berdié. Production area: Cava. Grapes used in this wine: Garnacha Blanca and Macabeo and Parellada and Xarel·lo.

    • Parker: 89
    10,50 VAT incl.
    6x
    9,95 €/u
  • Bertha Brut 1989 2012

    Sparkling wine, Cava. Young. 16 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Peñin 88
    9,10 VAT incl.
    6x
    8,65 €/u
    Units
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    Online only
    Bertha Brut 1989 2012

    Sparkling wine, Cava. Young. 16 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    • Peñin: 88
    9,10 VAT incl.
    6x
    8,65 €/u
    Online only
  • Bertha Lounge 2014

    Sparkling wine, Cava. Young. 12 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo.

    Non certified organic
    9,50 VAT incl.
    Units
    Buy
    Online only
    Bertha Lounge 2014

    Sparkling wine, Cava. Young. 12 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo.

    Non certified organic
    9,50 VAT incl.
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  • Bertha Reserva Brut Nature 2012

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    • 50 Cavas 89
    9,70 VAT incl.
    6x
    9,25 €/u
    Out of stock!
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    Bertha Reserva Brut Nature 2012

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl. Winery: Bertha. Production area: Cava. Grapes used in this wine: Parellada and Xarel·lo and Macabeo.

    • 50 Cavas: 89
    9,70 VAT incl.
    6x
    9,25 €/u
    Out of stock!
    Sold out
  • Bertha Reserva Brut Nature 2012

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl. Winery: Bertha. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    9,70 VAT incl.
    6x
    9,25 €/u
    Units
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    Online only
    Bertha Reserva Brut Nature 2012

    Sparkling wine, Cava. Reserva. 20 months in bottle. Volume: 75 cl. Winery: Bertha. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    9,70 VAT incl.
    6x
    9,25 €/u
    Online only
  • Bohigas Brut Reserva 2013

    Sparkling wine, Cava. Reserva. 24 months on lees in the barrel. Volume: 75 cl. Winery: Bohigas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas 96
    9,20 VAT incl.
    6x
    8,75 €/u
    Units
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    Bohigas Brut Reserva 2013

    Sparkling wine, Cava. Reserva. 24 months on lees in the barrel. Volume: 75 cl. Winery: Bohigas. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • 50 Cavas: 96
    9,20 VAT incl.
    6x
    8,75 €/u
  • Bohigas Brut Rosat 2012

    Espumosos, Cava.. Volume: 75 cl. Winery: Bohigas. Production area: Cava. Grapes used in this wine: Trepat and Pinot Noir.

    8,65 VAT incl.
    6x
    8,25 €/u
    Units
    Buy
    Bohigas Brut Rosat 2012

    Espumosos, Cava.. Volume: 75 cl. Winery: Bohigas. Production area: Cava. Grapes used in this wine: Trepat and Pinot Noir.

    8,65 VAT incl.
    6x
    8,25 €/u
  • Celler Vell Gran Reserva Extra Brut 2010

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada and Chardonnay.

    9,30 VAT incl.
    6x
    8,85 €/u
    Last 10 bottles!
    Units
    Buy
    Celler Vell Gran Reserva Extra Brut 2010

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada and Chardonnay.

    9,30 VAT incl.
    6x
    8,85 €/u
    Last 10 bottles!
  • Celler Vell Gran Reserva Extra Brut 2011

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    • 50 Cavas 93
    9,40 VAT incl.
    6x
    8,95 €/u
    Units
    Buy
    Online only
    Celler Vell Gran Reserva Extra Brut 2011

    Sparkling wine, Cava. Gran Reserva. Volume: 75 cl. Winery: Celler Vell. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo.

    • 50 Cavas: 93
    9,40 VAT incl.
    6x
    8,95 €/u
    Online only
  • Codorníu Anna Blanc de Blancs Brut

    Sparkling wine, Cava. Reserva. 15 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • Peñin 90
    10,25 VAT incl.
    6x
    9,75 €/u
    Units
    Buy
    Online only
    Codorníu Anna Blanc de Blancs Brut

    Sparkling wine, Cava. Reserva. 15 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    • Peñin: 90
    10,25 VAT incl.
    6x
    9,75 €/u
    Online only
  • Codorniu Non Plus Ultra Brut Nature

    Sparkling wine, Cava. Reserva. 15 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo and Other White varieties.

    • Decántalo 85
    • Peñin 86
    11,95 VAT incl.
    6x
    11,40 €/u
    Units
    Buy
    Codorniu Non Plus Ultra Brut Nature

    Sparkling wine, Cava. Reserva. 15 months in bottle. Volume: 75 cl. Winery: Codorniu. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Chardonnay and Xarel·lo and Other White varieties.

    • Decántalo: 85
    • Peñin: 86
    11,95 VAT incl.
    6x
    11,40 €/u
  • Cossetània Brut Reserva

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Castell d'Or. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,00 VAT incl.
    Units
    Buy
    Cossetània Brut Reserva

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Castell d'Or. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,00 VAT incl.
  • Coupage de Alicia Brut Nature Gran Reserva 2009

    Sparkling wine, Cava. Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: Conde de Valicourt. Production area: Cava.

    9,00 VAT incl.
    6x
    8,60 €/u
    Last 3 bottles!
    Units
    Buy
    Online only
    Coupage de Alicia Brut Nature Gran Reserva 2009

    Sparkling wine, Cava. Gran Reserva. 30 months in bottle. Volume: 75 cl. Winery: Conde de Valicourt. Production area: Cava.

    9,00 VAT incl.
    6x
    8,60 €/u
    Last 3 bottles!
    Online only
  • Cuscó Berga Brut Nature Tradició 2008

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    8,95 VAT incl.
    6x
    8,50 €/u
    Last 11 bottles!
    Units
    Buy
    Cuscó Berga Brut Nature Tradició 2008

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    8,95 VAT incl.
    6x
    8,50 €/u
    Last 11 bottles!
  • Cuscó Berga Brut Nature Tradició 2010

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    8,95 VAT incl.
    6x
    8,50 €/u
    Units
    Buy
    Online only
    Cuscó Berga Brut Nature Tradició 2010

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Cuscó Berga. Production area: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    8,95 VAT incl.
    6x
    8,50 €/u
    Online only
  • Dionysus Brut Nature Organic 2012

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Macabeo and Chardonnay and Xarel·lo.

    Organic
    • 50 Cavas 95
    11,95 VAT incl.
    6x
    11,40 €/u
    Units
    Buy
    Dionysus Brut Nature Organic 2012

    Sparkling wine, Cava. Reserva. Volume: 75 cl. Winery: Canals y Munné. Production area: Cava. Grapes used in this wine: Macabeo and Chardonnay and Xarel·lo.

    Organic
    • 50 Cavas: 95
    11,95 VAT incl.
    6x
    11,40 €/u
  • Fèlix Massana Brut Nature Ecològic 2012

    Sparkling wine, Cava. Crianza. 24 months in bottle. Volume: 75 cl. Winery: Fèlix Massana. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    Organic
    8,60 VAT incl.
    6x
    8,20 €/u
    Units
    Buy
    Online only
    Fèlix Massana Brut Nature Ecològic 2012

    Sparkling wine, Cava. Crianza. 24 months in bottle. Volume: 75 cl. Winery: Fèlix Massana. Production area: Cava. Grapes used in this wine: Xarel·lo and Macabeo and Parellada.

    Organic
    8,60 VAT incl.
    6x
    8,20 €/u
    Online only
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